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Sluurpy > Restaurants in Chicago > Katsu Japanese Restaurant

Katsu Japanese Restaurant - Chicago - Photo album

Best sushi anywhere! Chef Katsu uses outstanding ingredients and turns them into stars. You won't find fancy sauces here, but everything is beautifully displayed, and you taste every ingredient and the masterful combinations of flavors. It is quite expensive, but you expect to pay high prices for th
Best sushi I have had in this country, Katsu is master Sushi chef. If you want the finest, freshest, most elegant presentation, you found your place. Even better than the crazy NY sushi place my investment broker took me too a couple years ago, and that was about 1K per person.
Excellent fresh sushi, blue tuna, salmon and scallops very fresh, taste perfect. Also had a great saki Goriki perfect blend with the food ordered. Everyone at the table enjoyed the dishes ordered. Nothing bad at this restaurant. It is the best sushi place in Chicago.
Best sushi experience in town, bar none. It is pricey, but totally worth it. Go for the omakase: chef's tasting. Let the chef select for you. Omakase features what's freshest and most unusual. Very authentic. Delicious and a must!
No wonder the Stones stop by here whenever they're in town - this is hands down the freshest and best sushi in the city. Definitely not the trendiest looking spot inside or out, but the service was great and the sushi was lights out. It was a little odd how many people came by our table to help us
Katsu is hands down the best place for sushi in Chicago. If you look outside of Chicago for comparison in my mind it is superior to the places I have been to in NYC. Haroku and Katsu are incredibly kind and humble, which makes the experience of dining with them that much more special.
I had some really good sushi here. I ordered the omakase sushi 12 pieces (chef's choice). I got yellow tail, salmon, white tuna (torro), tuna, squid, shrimp, sea urchin (uni), oyster, tuna tar tar sushi, crab, scallop, and mackerel. I liked them all except for the squid (not a big fan of squid as su
This is an excellent sushi restaurant. Very authentic and the owners are hands-on and attentive. You can get cooked Japanese food so there is something for everyone. The rolls and nigiri are fresh and delicious.
One of the best sushi restaurants in Chicago. Amazing.
This is by far the best and the most authentic Japanese restaurant in Chicago. If you crave for real Japanese sushi, and not the "westernized" Maki rolls, you won't miss it. The only downside is its location, but it won't deter the ernest.
The fish was good, the atmosphere was also good. However the prices are a little hard to justify. The mushroom soup was like $14, it was small and only "fair". For a $14 soup, it needs to be amazing.
excellent food, the best sushi ever had! especially it is prepared by authenticate Japanese chef. Their prepared cooked food items are very good as well.
The sushi is the best I've ever had in Chicago. The fish is so fresh and the japanese food is real authentic. Definitely try the sushi tasting menu and daily speical
I've known this restaurant for many years. The owners are so nice, and the food is just amazing and they have a great selection on sake and other alcoholic beverage. It is pricy but it's a "Must Try"!
Unlike any other sushi restaurant you'll ever experience. Authentic to the max. Why, Mick Jagger and Tom Hanks have eaten there!
One of the most authentic sushi places in Chicago. Great fish and great service. Slightly pricy but worth it
Excellent sushi, chef Katsu and the staff serve with highest quality and warmth. I do not think this is an expensive place if you think of the service you receive with high quality sushi/sashimi
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