Fulton Market Kitchen

Danielle Weis

Hosted a Holiday Party for 60 people here today and everything was fabulous. The Event Manager Erin is attentive and worked hard to make it work with our budget and she did not let us down. The food was delicious, the atmosphere was a vibe and the staff made everything super easy. Great place for a private event, I can only imagine how great it would be to stop in for dinner and drinks with friends. Thanks for everything!!

Bryon Schmitz

7pm reservations after a day at the Shedd Aquarium was perfect. Started out with some really interesting drinks. See the video. Tasty drinks. The pork belly and prosciutto were the small plates and Salmon and Gnocchi were the large plates. I thought the salmon had some great Asian inspired flavor to it. The gnocchi I thought was just okay. Little too soft I thought but good flavor with the crab. The desert was alright. We’ve had a few pavlovas and this one doesn’t live up to the decedent versions we had. Deconstructed version with still some good flavor to them. Overall, we really enjoyed the food, drinks and service. The ambience was nice. Weird eclectic place. Love the candles. Different style rooms. Definitely would come back.

Marie Janus

I came here for happy hour on a Thursday and I don’t understand how this place is not busier. Happy hour is 4-6pm and I arrived at 4:45pm and sat at the bar. The service from the bartenders was friendly and very helpful. I ordered the meatball and the cacio e pepe. Both were delicious and plenty of food for a happy hour serving. The gimlet was delicious. Definitely one of the best happy hours in Chicago right now.