Cream cheese &crabmeat flavor wrapped with wonton skin.
5.75 $
Poh-Pia Too (Shrimp Egg Rolls)
Homemade deep fried, served with sweet and sour sauce this recipe contains peanut
3.95 $
Mini Vegetable Egg Rolls
Homemade deep fried this recipe contains peanut.
3.95 $
Spring Rolls
Fresh Thai salad rolls filled with steamed bean sprouts, fresh cucumber, cooked tofu, and scrambled egg. topped with plum sauce, red peppers, and green onions.
4.95 $
Vietnamese spring rolls
Rice paper wrapped around steamed bean sprouts, lettuce, basil leaves, crabmeat with spicy bean sauce.
5.75 $
Goong Hor (Shrimps in Blankets)
Deep fried shrimp wrapped in rice paper and served with our distinctive sauce.
5.95 $
Shu Mai (Shrimp Dumplings)
Steamed imperial shrimp dumplings served with homemade garlic and spicy soy sauce.
5.95 $
Gyoza (Pot Stickers)
pan-fried Thai pastries filled with a mixture of chopped chicken and vegetables served with homemade spicy sweet sour soy sauce.
5.95 $
Satay (Chicken)
Thai shish-ke-bob, 6 skewers of chicken marinated in herbs and coconut milk, served with our own signature peanut sauce, and complimented with a side of cucumber salad.
6.95 $
Spicy Beef
Skewered marinated beef in Thai herbs and deep-fried to perfection, served with chili sauce and cucumber salad.
6.95 $
Soups
Every bowl of our soup is cooked fresh individually to order. Large bowl suggested for two
Miso Soup (Cup)
Soft tofu, green onions, and seaweed in white miso broth.
2.95 $
Chicken Rice
Thai jasmine rice, fresh white meat chicken cooked in chicken broth with celery topping with cilantro, green onions, and a drop of sesame oil
6.25 $
Chicken Rice
Thai jasmine rice, fresh white meat chicken cooked in chicken broth with celery topping with cilantro, green onions, and a drop of sesame oil (Shrimp)
1 $
Shrimp Wonton
Shrimp wonton cooked in chicken broth over bean sprouts, cilantro, green onions, and a drop of sesame oil.
6.95 $
Tofu
Bean curd cake, with or without chicken and fresh vegetables.
6.5 $
Chicken Noodle
Small noodles, bean sprouts, and white chicken meat.
6.75 $
Beef Noodle
Small noodles, bean sprouts, and tender beef
7.25 $
Ba Mee Nam
Egg yellow noodles with chicken or vegetables in soup.
7.25 $
Tom Yum
Hot and sour chicken soup with straw mushrooms, bitter lemon leaves, onions, and herbs in lemon grass broth(shrimp 8.25).
7.25 $
Tom Yum
Hot and sour chicken soup with straw mushrooms, bitter lemon leaves, onions, and herbs in lemon grass broth(shrimp 8.25). (Shrimp)
1 $
Tom Kha Kai
White meat chicken, fresh cabbage, lemon grass, and herbs in coconut sour broth.
7.25 $
Salads
Ajard (Cucumber Salad)
A small cup of fresh crisp cucumber with a mild sweet and sour onion dressing.
2.5 $
Som Tum (Star of Slam Salad)
Our unique house salad. Shredded green papaya, boiled shrimp garnish mixed with green beans, tomatoes, peanut in a spicy house dressing mixed.
7.75 $
Yum Woon Sen (Silver Bean Thread Salad)
Quickly boiled bean thread, seasoned with lemon juice, chicken, shrimp, green onions, and hot peppers tossed with lettuce.
7.75 $
Naem Sod (Chicken White Meat Salad)
Steamed chunk chicken blended with lemon juice, fresh ginger, cilantro, peanut, green onions, and dried hot peppers, garnished with lettuce.
7.75 $
Larb (Chopped Chicken Salad)
Spicy chopped chicken with shallot green onions, cilantro, and lemon juice.
7.75 $
Nam Tok (Beef Salad)
Tasty broiled sliced tender beef sprinkled with lemon juice, fish sauce, not chili peppers, cilantro, and onions.
7.75 $
Yum Nue (Beef and Cucumber Salad)
Medium broiled sliced beef mixed with cucumbers, tomatoes, red onions, and our own seasoning.
7.75 $
Yum Pla Muk (Squid Salad)
Boiled squid tossed with red onions and seasoned with lemon juice, spicy sauce.
8.25 $
Entrees
Rice is not included with entrees.. but available.. hom mali (jasmine) white rice /fancy brown rice
Thai pepper steak
Stir-fried tender beef, bell peppers, onions, mushrooms, pea pods, tomatoes, and oriental vegetables in a tasty thick gravy.
7.75 $
Stir-Fried String Beans
Stir-fried string beans with garlic and red bell peppers.
7.75 $
Star Beef Lover (Almond Beef)
Stir-fried tender beef with green onions, almonds, straw mushrooms, and dried hot peppers.
8.25 $
Pra Ram Loung Song (Rama Chicken)
stir-fried marinated chicken breast with Thai herbs on a bed of crisp steamed broccoli topped with famous star of siam peanut sauce.
7.75 $
Kai Kra-Tiem (Pepper and Garlic Chicken)
Stir-fried chicken marinated with fresh garlic white ground pepper, and sweet soy sauce.
8.25 $
Teriyaki Salmon
Baked salmon with teriyaki sauce and vegetables.
12.95 $
Spicy Eggplant Stir-Fried (Vegetarian Style)
Stir-fried long purple eggplant, basil leaves, bell peppers in black bean sauce (add small shrimp 8.75).
7.75 $
Spicy Eggplant Stir-Fried (Vegetarian Style)
Stir-fried long purple eggplant, basil leaves, bell peppers in black bean sauce (add small shrimp 8.75). (Small shrimp)
1 $
Pad Prik (Fried Hot and Spice Meat)
Stir-fried chicken or beef with garlic, hot peppers, onions, and bamboo shoots in spicy soy sauce (shrimp $ 8.75).
7.75 $
Pad Kra-Prao (Fried Spicy Basil Leaves with Meat)
Stir-fried chopped chicken or beef with garlic, basil leaves, tomatoes, and hot peppers in spicy soy sauce (shrimp 8.75).
7.75 $
Pad Kra-Prao (Fried Spicy Basil Leaves with Meat)
Stir-fried chopped chicken or beef with garlic, basil leaves, tomatoes, and hot peppers in spicy soy sauce (shrimp 8.75). (Shrimp)
1 $
Star's Recommendations
Starts Chicken Delight (Cashew Chicken)
Stir-fried chicken breast with cashew nuts, pea pods, bell peppers, pineapple, dried hot peppers, and straw mushrooms.
775 $
Pad Num Prik Pad (Chicken Supreme)
Stir-fried chicken breast marinated in spices, with baby corns, mushrooms, carrots, pea pods, celery and peanut.
7.75 $
Kanar Num Mun Hoy (Beer and Broccoli)
Stir-fried sliced beef ginger, and broccoli in delicious oyster-flavored sauce.
7.75 $
Chicken Pad Fed (Red Hot Curry Chicken)
Classic chicken curry cooked to a full flavor with coconut milk, curry paste, bamboo shoots, and hot peppers (shrimp 8.75).
7.75 $
Chicken Pad Fed (Red Hot Curry Chicken)
Classic chicken curry cooked to a full flavor with coconut milk, curry paste, bamboo shoots, and hot peppers (shrimp 8.75). (Shrimp)
1 $
Kang Kheaw Wan (Green Curry Beef)
Brandy beef with green curry sauce, green peas, and eggplant... prime minister of thailand recipe.
7.75 $
Kang Karee Kai (Mild Curry Chicken)
Mild yellow curry chicken with potatoes and green peas.
7.75 $
Kai Pad Khing (Ginger Chicken)
Sauteed sliced chicken breast with shredded fresh ginger, straw mushrooms, onions, and hot peppers.
7.75 $
Panang Nue (Beef Curry)
A fragrantly roasted beef or chicken curry flavored with an ancient secret recipe of blended spices and peanut butter.
7.75 $
Chuchee Salmon
Baked salmon with chuchee curry peanut sauce and vegetables.
13.95 $
Pla Sarm Rose (Super Star Snapper Fresh Whole Fish)
Deep fried red snapper topped with star's special three-flavor blended sauce. ()
30 $
Pla Sarm Rose (Super Star Snapper Fresh Whole Fish)
Deep fried red snapper topped with star's special three-flavor blended sauce. ()
32 $
Noodles
pad Thai (Thai style noodles)
Thin rice noodles stir-fried with small pieces of tofu, egg, peanut. (Add chicken / beef or extra tofu 1.00, add shrimp 2.00)
7.25 $
Pad Khee Mao (Spicy Crazy Noodles)
Broad rice noodles with chicken, single prawn, sliced chili peppers, tomatoes, vegetables, sweet basil leaves, and fresh bean sprouts.
8.25 $
Pad Woon Sen (Fried Bean Thread)
Stir-fried crystal noodles, chicken, shrimp, bean sprouts, carrots, pea pods, egg, and onions.
8.25 $
Pad See Eiw (Fried Large Noodles W/Garlic and Soy Sauce)
Stir-fried large rice noodles with beef or chicken, egg, Chinese broccoli and caramelized sauce.
8.25 $
Lard Nar (Large Noodles with Gravy)
Large rice noodles stir-fried topping with delicious Thai style gravy including shrimps and Chinese broccoli.
8.25 $
Singapore noodle (southern Thailand style)
Stir-fried thin rice noodles, shrimps, squid, vegetables with curry powder.