We were here for a birthday celebration. The environment is very romantic with a chill vibe. Decor is modern and beautiful, and the servers are super nice and accommodating. They even signed a birthday card and gave us a slice of chocolate cake. My favorite on the menu is the Wagyu Tri Tip. The Slow
Fantastic. The tasting menu was impeccable and delightful. They accommodated my dairy allergy without issue and the waiter was very knowledgeable. Beautiful venue and even great music.
We enjoyed our dinner at Bellemore. We planned dinner close to the Lyric Opera. The Cast of West Side Story gave a outstanding performance. The musical has social issues that run true today.
Our dinner was good as we tried several dishes
including the Day Boat Scallops with FAVA BEANS. To my surpris
AMAZING! We celebrated our anniversary and decided to go to Chicago for some Gastro tour celebration. Bellemore is our second stop and it just blew our mind.
First of all, we booked the place for 8:45pm noon Saturday night. However, we came an hour early a d they were able to seat us. We brought ou
YOU MUST ORDER the Hawaiian rolls!!!
Fantastic upscale restaurant with a wonderful selection of libations. Our server Kevin was a true connoisseur of the fare. He did a fantastic job pairing our beverages with the dishes we ordered and made some wonderful suggestions for dessert. Most definitely one
Ate here by myself. Wish I had a companion as I wanted to try half the menu. Beautiful decor with an upscale vibe. The venison tartar was fabulous. The duck was very tasty although I felt it was cut a little thick. The dessert was a cherry coconut mousse which was sensational also. Great meal. I wil
Inventive dishes, outstanding service, a chic yet approachable ambiance that sets the tone for a great evening, but the food then exceeds that expectation. Swanky modern jazz in the background, unique architectural details, and interesting/unusual decor make the environment as tasty to the eye as th
Great food and great dining experience. The menu is very unique with several different types of food that are great for sharing. We got the venison tartar and foie gras which were both really great and unique dishes. We also got the fish and some smaller plates which were all very tasty. The inside
The service and food were very good. The drinks were tasty as well. The best dishes were the shaved foie gras Salad and Cornish Hen. Hawaiian rolls were tasty. We ordered a dessert and got a complimentary one as well. The complimentary dessert was very good. It was a good mix of crunchy, tart, and s
Really enjoyed my birthday dinner there! The staff is nice and knowledgeable. The inside is beautiful and makes you feel you are in Paris! Love the food and def recommend it. Cheaper than other high end restaurants yet you feel fancy and your date feels fancy too!
Bellemore stole my heart, And trap my soul there with them. I have to go back to get them back.
The food is beyond amazing, wine pairings and introduction is professional and we love the cozy environment. We had an ultimate dining experience with Bellemore and I can’t wait to go back again.
An amazing dinner experience. Heirloom tomatoes were unbelievable. The monkfish went on the menu this evening and in was prepared with a red curry sauce. So good. The sweet corn dessert is not to be missed.
To start things off, the staff were very welcoming. I had multiple people come and greet me, as well as check up on me while I was waiting for the rest of my party to arrive. The interior is stupidly beautiful. The lighting could be a bit brighter, but I'm sure that would defeat the purpose of the a
I picked this place for my boyfriend and I to go to for Restaurant Week 2020 and I’m so glad I did! The ambiance of the restaurant was upscale, classy, glamorous and chic I loved the color scheme and decor.
Our server was very professional yet friendly and she gave us recommendations and specials f
Food is delicious and has many creative spins to American classics. I really liked the carrot toast, which came with roasted carrot, pistachios, mint and lime. The sweet potato tots are also really good; it's fried in a batter that makes the dish very fluffy and lighter than usual tater tots. I l
A must when visiting Chicago! Their menu is always changing and that makes it even more exciting! The cocktails are one of a kind! The staff is great. It's one of those restaurants where you never have the same experience once ,but it does always get better!
Complex textures made these dishes stand out- beyond the display, interesting flavor combinations, and unique ingredients, the thoughtful way they're constructed makes all the difference.
Favorite was the Icelandic cod.
Oh wow, I was blown away by the quality of dishes at Bellemore. Makes me feel like I need to come back to Chicago again to try more dishes on the menu! The chicken must be the most tender I've tasted in my life! Shaved foie gras was extremely interesting and paired with the other ingredients in the
Bellemore is the latest installment in Boka restaurant group's sterling stable of culinary gems. At the time of this writing, Bellemore has been open for 4 weeks yet it already seems confident in flavor, aesthetic, and attitude. The menu is simple, split into three sections, and practically begging
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