Everest menù, Chicago
Everest Chicago - Menu
J. Joho Vous Propose Son Menu Végétarien
Composition of Winter Greens
Pickled Heirloom Apples, Meyer Lemon Vinaigrette. Suggested Pairing: 2016, Boeckel, Sylvaner, Zotztenberg, Alsace, France
Slow Poached Farm Fresh Egg
Salsify Bouillon, Matignon of Garden Vegetables Suggested Pairing: 2018 Burckel Jung, Klevener de Heiligenstein, Savagnin Rose, Gertwiller, Alsace, France
Fricassée of Wild Forest Mushrooms
Truffle Vinaigrette. Suggested Pairing: 2013 Klipfel, Pinot Gris, Grand Cru Kirchberg, Alsace, France
Braised Artichoke
Heirloom Squash, Parsnip Emulsion, Petite Celery: Suggested Pairing: 2014 Guy Amiot, Pinot Noir, Bourgogne Rouge, Burgundy, France
Assortment of Farmstead Cheeses
Traditional Accompaniments. Suggested Pairing: 2015, Rolly Gassman, Pinot Noir, Rorschwihr, Alsace
Ruby Grapefruit Gelée, Campari Glacé
New Wave Valrhona Chocolate Soufflé
Poached Clementine* SUggested Pairing: 2013 Mas Amiel, Grenache, Maury, Roussillon, France
Mignardises
Petits Fours
COVID-19 Surcharge