Bistronomic menù, Chicago
Bistronomic Chicago - Menu
Cheese Selection
Petit Basque (France)
Sheep, Semi Hard, Earthy, Mild, Nutty, Pongent, Subtle, Sweet
Mobay (New Hampshire)
Sheep & Goat, earthy, Sweet, Tangy
Point Reyes Blue Cheese (California)
Cow, Ultra Creamy, Sweet, Medium Punch
Featured Items
Artisanal Bread
Avec le Beurre
2.5 $
Housemade Country Pate
Cornichons, Baguette Croutons, Roasted Hazelnuts, Dijon Mustard
14.5 $
Housemade Chicken Liver Mousse
Apple Salad, Arugula, Roasted Hazelnuts
14.5 $
Charcuterie Selection
Prosciutto, Dry Cured Saucisson Sec, Rosette de Lyon, Dry Cured Coppa, Housemade Country Pâté
15.5 $
Small Plates
Soup du Jour
Chef's Daily Preparation, Vegetables from Midwest Farm
11.5 $
Bistronomic Onion Soup
Croque Monsieur, Gruyere, Brioche, Country Ham, Port Wine Reduction
14.5 $
Bistronomic Escargot
Green Garlic Butter, Mushroom Duxelle, Parsley Breadcrumbs
17.5 $
Medium Plates
Midwest Farm Market Salad
Chef's Daily Preparation
18.5 $
Handmade Yukon Gold Gnocchi
Applewood Smoked Bacon, Shaved Prosciutto, Parmesan, Seasonal Mushroom
18.5 $
Handmade Ravioli du Jour
Chef's Daily Preparation, with Vegetables from Midwest Farm
19.5 $
Crispy House Cured Leg of Duck Confit
Apricot Purée, Shaved Fennel, frisee salad, Yukon Potato Chips, Preserved Lemon Vinaigrette
21.5 $
Large Plates
Martial's Roasted Organic Amish Chicken Coq au Vin
Seasonal Mushroom, Roasted Fingerling Potato, Caramelized Onion Puree, Chardonnay Wine Reduction
27.5 $
Martial's Beef Bourguignon
Handcut Linguini Pasta, Ragout of Mushrooms, Bacon Lardons, Mirepoix of Root Vegetable, Red Wine Reduction
32.5 $
5 Hours Braised Lamb Shank
Roasted Garlic Puree, French Green Lentils, Butternut Squash, Dijon Mustard, Chopped Chive, Port wine reduction
30.5 $
My Mother's Steak Frites
Handcut French Fries | Truffle Red Wine Reduction
34 $
House Made Linguine
Chicken Confit, Seasonal Mushroom, Artisanal Parmesan Cheese, Truffle Sauce
25.5 $
Fish of the Day
Daily Preparation
Bistronomic Dinner Specials!
Aged Brie Grilled Cheese
Artisanal Brie Cheese| White Truffle Honey Butter| Roasted Hazelnut| Frisee Salad
18.5 $
Chioggia & Yellow Beet Salad
Artisanal Goat Cheese, Sunflower Seeds, Roasted Hazelnut,Ginger Hazelnut Vinaigrette
18.5 $
Belgium Endive Salad
Apple Julienne, Caramelized Walnuts, Point Reyes Blue Cheese, French Beans, Balsamic Hazelnut Vinaigrette
18.5 $
Ahi Tuna Tartare
Seaweed Salad, Fine Herbs, Baguette Croutons, Line Piquillo Vinaigrette
19.5 $
Roasted Rack of Lamb
Summer Ratatouille, Eggplant Puree, Nicoise Olive, Red Wine Sauce
Beef Filet Tenderloin " Au Poivre"
Hand Cut French Fries, Truffle Salt, Cognac Sauce
Bangs Island Mussel Marinieres with French Fries
Steamed Mussels, French Butter, Parsley, Garlic Confit, Chardonnay Sauce.
32.5 $
Dover Sole Tuesday nights only!
Haricot Vert, Toasted Almond, Lemon Beurre Blanc
Le Canard " Roasted Duck Breast"
Chef's Daily Preparartion
35 $
Additional Sides
Wild Mushrooms
Truffle Oil, Parsley
Vegetables du Jour
Garlic, Fine Herbs
Pomme Frites
Parmesan, Black Truffle Salt
Bistronomic's Happenings
Seafood Classic Wine Dinner
Wednesday, June 15
120 $
Old World Wine Vs New World Wine Dinner
Wednesday, July 20
120 $
Do Not Resist Frank's Wine Club
Wine Lover Program
45 $
Sommelier Program
80 $