Avec menù, Chicago

Avec Chicago - Menu

Popular Items

chorizo-stuffed medjool dates

chorizo stuffed medjool dates with bacon and piquillo pepper-tomato sauce

18 $

"deluxe" focaccia w/ taleggio cheese

“deluxe” focaccia with taleggio cheese, fresh ricotta, truffle oil, and herbs

20 $

butcher's steak

roasted butcher's steak with ajo blanco, smoked chili mojo, and charred sweet peppers

18 $

watermelon and heirloom tomatoes

watermelon and heirloom tomatoes on stracciatella cheese, with burnt chili vinaigrette, crisp shallot, and dill

15 $

paella

wood oven paella with charred squash, morcilla sausage, shrimp, and preserved lemon aioli (*pork stock in the rice cannot be removed)

32 $

wood oven fired pizza

squash blossom pizza with smoked scamorza cheese, confit cherry tomatoes and calabrian chili

20 $

little gem salad

little gem lettuce with blueberries, Ubriacone cheese, and lavender almonds

15 $

charred snap pea tabbouleh

charred snap pea tabbouleh with farro, pomegranate onions, fresno chili, and green olive

14 $

charred shishito peppers

charred shishito peppers with pickled feta and coriander

8 $

assorted house-made cookie box

(two of each) lemon-rose snickerdoodle, pistachio-fig pinwheel, flourless chocolate brownie cookie

12 $

Wine Dinner

Greek Dinner Food

50 $

Greek Dinner Wine Pairing

40 $

Tsiakkas "Xynisteri"

33 $

Domaine Tatsis "Xiropotamos"

39 $

Thymiopoulos "Young Vines"

36 $

Sclavus "Orgion"

46 $

Troupis Winery "Hoof & Lur"

39 $

Avec Classics

house marinated olives with ciabatta

house marinated olives with ciabatta

6 $

chickpea hummus

chickpea hummus with extra virgin olive oil, sumac

8 $

charred snap pea tabbouleh

charred snap pea tabbouleh with farro, pomegranate onions, fresno chili, and green olive

14 $

little gem salad

little gem lettuce with blueberries, Ubriacone cheese, and lavender almonds

15 $

watermelon and heirloom tomatoes

watermelon and heirloom tomatoes on stracciatella cheese, with burnt chili vinaigrette, crisp shallot, and dill

15 $

charred shishito peppers

charred shishito peppers with pickled feta and coriander

8 $

potato & salted cod brandade

potato and salted cod brandade with garlic bread and chives

18 $

chorizo-stuffed medjool dates

chorizo stuffed medjool dates with bacon and piquillo pepper-tomato sauce

18 $

butcher's steak

roasted butcher's steak with ajo blanco, smoked chili mojo, and charred sweet peppers

18 $

"deluxe" focaccia w/ taleggio cheese

“deluxe” focaccia with taleggio cheese, fresh ricotta, truffle oil, and herbs

20 $

wood oven fired pizza

squash blossom pizza with smoked scamorza cheese, confit cherry tomatoes and calabrian chili

20 $

paella

wood oven paella with charred squash, morcilla sausage, shrimp, and preserved lemon aioli (*pork stock in the rice cannot be removed)

32 $

extra pita

2 $

Dessert

chocolate sesame crunch bars

four per order

6 $

assorted house-made cookie box

(two of each) lemon-rose snickerdoodle, pistachio-fig pinwheel, flourless chocolate brownie cookie

12 $

Wine Tiers

classics

let our team select a bottle of wine to accompany your meal. choose from red, white, or sparkling.

25 $

natural

let our team select a bottle of wine to accompany your meal. choose from red or white.

35 $

something special

let our team select a bottle of wine to accompany your meal. choose from red, white, or sparkling.

45 $

Wine Packages

"friendly & approachable" (6-pack)

a staff selected mix of red, white, and sparkling wines. perfect for any occasion!

125 $

"fun & funky" (6-pack)

a staff selected mix of wine from some of our favorite small producers with a focus on natural wines and lesser known varietals.

169 $

"classic & easy" (3-pack)

a staff selection of one red, one white, and one rosé. this pack will leave everybody happy!

69 $

"off the beaten path" (3-pack)

this selection focuses on the lesser known wine regions of the world, with a particular focus on the Levant.

79 $

natural (3-pack)

it's time to try something new with this pack! very fun and interesting wines that are all biodynamic, unfined and unfiltered- and made by small producers.

129 $

Avec Wine (Single Bottles)

famille sumeire “M” rosé, provence, france

(cinsault, grenache, syrah) dry, fresh, nice acid, pairs well with summer

22 $

castell de sant pau brut rosé cava, spain

(trepat, garnacha) clean, fresh, crushable

25 $

cantina marilina “fedelie”, noto, sicily

(biodynamic moscato) fun and easy drinking natural sparkling wine from a sister winemaking duo

29 $

lise & bertrand jousset “éxilé” vdf, france

(organic gamay) unfined, unfiltered, unbelievably delicious pet-nat

29 $

maison antech “grande cuvée” brut, limoux, france

(chardonnay, chenin blanc) bright, crisp, notes of toasted honey

25 $

caves são joão brut rosé 375 ml, bairrada, portugal

(baga, touriga nacional) the perfect aperitif! - notes of rose petals, strawberry and great acidity

19 $

“tajinaste” blanco seco, tenerife, canary islands

(listan blanco, albillo) nose of citrus, nice salinity, mineral finish

27 $

bodegas pinuaga, toledo, spain

(organic sauvignon blanc) unoaked, fresh, balanced acidity

20 $

lagar de besada, rias baixas, spain

(sustainable albariño) aromatic, granite, fresh acidity

25 $

oenogenesis “mataroa amber”, drama, greece

(organic, skin contact sauvignon blanc) skin contact, full mouth feel, long honey after taste

35 $

clos pissarra “el sol”, catalonia, spain

(garnatxa blanca) full bodied, nice minerality, similar to a white Priorat

35 $

domaine campu vecchiu “grand vin”, corsica, france

(nielluccio, grenache, syrah) light, easy drinking, nice acidity

25 $

bodegas viña vilano, ribera del duero, spain

(tinta fina) expressive tannins, notable structure, excellent body

35 $

alfredo maestro "el rey del glam", madrid, spain

(natural garnacha) medium bodied, fun, fresh, fruit forward natural wine

40 $

brutalis by vidigal, lisboa, portugal

(alicante bouschet, cabernet) full bodied, spicy, oaked, big fruit

45 $

ixsir “altitudes”, beirut, lebanon

(cabernet, syrah, tempranillo) medium bodied, bright fruit, touch of oak

29 $

WILD vermouth, sardinia, italy

Vernaccia grapes aged for 10 years and infused with wild aromatic plants and herbs indigineous to Sardinia

25 $

Beer, Cider & Other Beverages

estrella galicia 6-pack (spain)

lager especial

12 $

maset 6-pack (spain)

Belgian-style pale ale

14 $

meteor blanche 6-pack (france)

Belgian-style witbier

12 $

bereziartua natural basque cidre 750ml (spain)

dry and super funky

12 $

"begonia" sangria 4-pack cans (spain)

20 $

east imperial ginger beer 4-pack

non-alcoholic

9 $

Bar Kits

gin & tonic kit

one bottle Hayman’s London Dry Gin (1 liter), one 4-pack Fever Tree Mediterranean Tonic Water, 2 limes

65 $

mimosa kit

4 split bottles Blanc de Blanc (187ml), 1 pint fresh squeezed orange juice

40 $

bloody mary kit (available saturday & sunday ONLY!)

one bottle Village Vodka (1 liter), 1 quart ‘avec’ Bloody Mary mix, daily assortment of pickles, 1 lemon, 1 lime

50 $

Retail

"avec" napkin

8 $

"avec" apron

50 $

"Cooking for Good Times" cookbook

35 $

One Off Hospitality Staff Relief Fund

$5 Donation to our employee refief fund

5 $

$10 Donation to our employee refief fund

10 $

$25 Donation to our employee refief fund

25 $

$50 Donation to our employee refief fund

50 $