Jimmie's Restaurant

We came to The Jimmy for my spouse’s birthday. They were nice enough to hold a cake from a bakery over night and the visit exceeded our expectations. The manager Sara stopped by our table several times to check on us and our server, Carson, took great care of us. We will return.

We had a phenomenal meal at the Jimmy last weekend! From the pizza, to the pasta and right on through the dessert we were super pleased. Service was good. Heading back this weekend.

Hands down the best meal we have had in a long time! Not only was the food delicious the service was excellent. The staff worked exceptionally well together readily supporting each other helping ensure an excellent dining experience. The menu had a wide variety of creative selections. Everything we had was delicious. Thanks to Chef Jason and the staff.

Super cute space next to Reid’s Fine Foods. I didn’t expect to be so impressed by the decor, but I was! It’s definitely a date night or girls dinner vibe! We didn’t have a reservation so we sat at the bar. We ordered a bottle of wine (they only have French and Italian wines btw), the burrata appetizer, a margherita pizza, and the pappardelle with brisket ragu. I wish the crusty bread they serve with the burrata was sliced thinner so it's easier to eat. I was worried I would cut the roof of my mouth or break a tooth if I bit into it. The combination of burrata and pesto was nice. The margherita pizza was just ok, probably won't order again. The pappardelle with brisket ragu was the standout dish! I definitely recommend ordering this!! I enjoyed the neighborhood upscale vibe at The Jimmy. It was also cool that there were parking lot guys who point you to a parking space when you arrive!