Quarter rack of ribs topped with onion straws, five toasted ravioli, two banana peppers and five wings tossed in your choice of sauce
11.75 $
Portabella Mushroom Parmesan
Lightly breaded and fried portabella cap topped with marinara, melted mozzarella and parmesan
7.5 $
Stuffed Banana Peppers
Covered with provolone, severed with bread topped with a balsamic glaze
7.75 $
Toasted Ravioli
Stuffed with ricotta and mozzarella cheese, served with our homemade marinara
7.5 $
Chips and Salsa
Served with tri-color tortilla chips
5.5 $
Chips and Salsa
Served with tri-color tortilla chips (Guacamole)
2 $
Grilled Shrimp Skewers
Two skewers of char-grilled shrimp basted in your choice of sauce or try it buffalo style – fried then tossed in choice of sauce and served with ranch or bleu cheese
8 $
Grilled Shrimp Skewers
Two skewers of char-grilled shrimp basted in your choice of sauce or try it buffalo style – fried then tossed in choice of sauce and served with ranch or bleu cheese (With ranch)
9 $
Grilled Shrimp Skewers
Two skewers of char-grilled shrimp basted in your choice of sauce or try it buffalo style – fried then tossed in choice of sauce and served with ranch or bleu cheese (Blue cheese)
9 $
Quesadilla
Served with sour cream, salsa and guacamole (Cheese)
5.75 $
Quesadilla
Served with sour cream, salsa and guacamole (Chicken)
7.5 $
Quesadilla
Served with sour cream, salsa and guacamole (Pulled pork)
8 $
Quesadilla
Served with sour cream, salsa and guacamole (Filet)
9.25 $
Calamari
Lightly seasoned and fried served with a ginger teriyaki glaze
8.5 $
Steamed Clams
Clams steamed in white wine and garlic butter served with garlic toast
8.75 $
Soups & Salads
French Onion Soup
Cup
3 $
French Onion Soup
Small bowl
4.75 $
French Onion Soup
Big bowl
6 $
Spicy Chili
Topped with cheese, onions and tortilla chips (Cup)
3.25 $
Spicy Chili
Topped with cheese, onions and tortilla chips (Small bowl)
5 $
Spicy Chili
Topped with cheese, onions and tortilla chips (Big bowl)
6.75 $
Club Salad
Romaine, baby greens, turkey, ham, bacon, tomatoes and shredded cheese
8.25 $
Steak Salad
6 oz. Of hand cut filet served with baby greens, diced tomatoes, crumbled bleu cheese and topped with onion straws
9.25 $
Southern Fried Chicken Salad
Romaine, baby greens, tomatoes, red onion, celery, carrots and shredded cheese
7.5 $
Trolley Iceberg
Bowl.Baby Iceberg head of lettuce served with bacon, tomatoes and crumbled bleu cheese
6.5 $
Southwest Shrimp Salad
Romaine, cheddar/jack cheese, black olives, red onions, tomatoes, cucumbers, guacamole and jalapenos with chipotle ranch dressing in a fried tortilla shell
9.5 $
Greek Salad
Romaine, baby greens, feta cheese, olives, tomatoes, red onions, and green peppers and cucumbers tossed in our greek dressing
7.75 $
Caesar Salad
Romaine, croutons, parmesan and tossed in caesar dressing
6 $
Cobb Salad
Romaine, baby greens, black olives, tomatoes, bacon, egg, crumbled bleu cheese, and avocado
8 $
Sandwiches
Beef On Weck
A western new york favorite. Slow cooked and sliced beef round served on a weck roll made with caraway seeds and kosher salt served with au jus and prepared horseradish
7.5 $
BBQ Pulled Pork Sandwich
Pulled pork on a honey kaiser with cole slaw, choice of side and BBQ sauce
7.75 $
Turkey Pita
Sliced turkey, red onions, avocado, provolone cheese served with berry mayonnaise
7.25 $
Meatball Sub
Meatballs with marinara sauce topped with mozzarella cheese
6.75 $
Fried Fish Sandwich 7.50
Red oak beer battered filet served on a hoagie roll with lettuce and tartar
7.5 $
Buffalo Chicken Tender Po-Boy Sandwich
Chicken tenders tossed in your choice of sauce, topped with lettuce, tomatoes and served with bleu cheese or ranch dressing
7 $
Portabella Mushroom Sandwich
Portabella cap with red peppers, sautéed spinach and feta cheese served with lettuce, tomato and onions on request
7.25 $
Grilled Pork Tenderloin
6 oz. Hand trimmed pork tenderloin, topped with caramelized onions and swiss cheese served open faced on grilled sourdough
7.5 $
Cuban Sandwich
Sliced pork, ham, pickles, swiss cheese and dijon mustard served on a grilled hoagie roll
7.75 $
French Dip
Slow cooked beef round topped with provolone cheese with a side of au jus
8.25 $
Entrées
Chile Rubbed Sirloin
10 oz. Chile rubbed sirloin served with bacon mac-n-cheese and sautéed spinach
13.75 $
Weck and Wings
Our beef on weck, five wings and hand cut fries with gravy for dipping
10 $
Pulled BBQ Pork Plate
¾ Of a lb served with bacon mac-n-cheese, cole slaw and grilled sourdough
10.5 $
Fresh Catch Fish Fry
Red oak beer battered filets served with coleslaw, hand cut fries and tartar
10.25 $
Chicken Tender Plate
(Grilled or fried) Served with hand cut fries, cole slaw and one of our variety of sauces
9.5 $
Meatloaf
Served with garlic smashed potatoes and chef’s vegetables
9.75 $
Bland Street Station Chicken
Two breasts topped with roasted garlic puree, red peppers and mozzarella, drizzled with a balsamic glaze served with sautéed spinach and garlic smashed potatoes
12.75 $
Grilled Pork Loins
Topped with caramelized onions served with bacon mac-n-cheese and chef’s vegetables
12 $
Slow Roasted Baby Back Ribs
Topped with fried onion straws served with cole slaw and hand cut fries (Half rack)
11 $
Slow Roasted Baby Back Ribs
Topped with fried onion straws served with cole slaw and hand cut fries (Whole Rack)
19 $
Broccoli Primavera Over Cheese Ravioli
Served with homemade blush cream sauce and garlic bread
13.25 $
Pasta, Pizza, Grill Cheese and Our Favorites
Create Your Pasta Plate
9.75 $
Create Your Pasta Plate
Penne
Create Your Pasta Plate
Linguine
Create Your Pasta Plate
Spinach fettuccini
Create Your Pasta Plate
Alfredo
Create Your Pasta Plate
Marinara
Create Your Pasta Plate
Cajun cream
Create Your Pasta Plate
Sun-dried tomato basil
Grilled Pizza
(Thin or thick) Traditional sauce and mozzarella, add any of the following toppings for 75¢ each
7.75 $
Beef on Weck Pizza
(A tavern favorite) A thin crust pizza with caraway seeds and kosher salt, provolone and mozzarella cheese, our roast beef, diced tomatoes and topped with a horseradish ranch sauce
11 $
Conductor’s Grilled Cheese
Sahlen’s Hot Dog Plate
two of Buffalo’s favorites served with your choice of side. Make them thruway dogs
5.75 $
Pasty
An upper michigan favorite, a buttery pastry filled with a ½ lb. of ground beef, pork, potatoes, onion and rutabaga served with our garlic smashed potatoes and gravy
9 $
Desserts
A Big Chocolate Chip Cookie
Topped with whip cream and chocolate sauce
3.75 $
Turtle Cheesecake
New york style with caramel, chocolate and toasted pecans atop a cookie crust
6.25 $
Tavern’s Choice
This one should keep you guessing on what’s next
6 $
Weekend Brunch Additions
Enjoy tavern’s signature award winning bloody mary “wreck of the ole’97” or a mimosa to start off your weekend
Open Face Omelet
Choose two toppings and served with one side item add any additional toppings for 75¢ each:
6.5 $
A Big Waffle
Topped with whipped cream and a strawberry sauce served with bacon and fruit
7.5 $
Fried Egg Sandwich
Served with hash browns. Add ham, bacon, sausage or cheese for 75¢ each
5.75 $
Filet and Eggs
6 oz. Filet mignon and eggs served with hash browns
9.75 $
French Toast 6.25
Served with one side item
6.25 $
Breakfast Wrap
Scrambled eggs, ham, cheese, sun-dried tomatoes served with hash browns
7 $
Traditional Breakfast Plate
Two eggs, choice of two meats served with hash browns and toast
7.75 $
Side Items
Bacon, ham, sausage, hash browns, toast or fruit cup