Great service. Crispy bacon. Eggs OE were just right. The bagel was very fresh and nicely toasted. The Philly cream cheese was soft. The OJ is fresh squeezed. Kudos to the waitress who hooked me up with dark apple cider vinegar before my long flight to China that helps keep my body parts from
The view from my table was amazing. I was also happy with the service. In my opinion the food didn't match the atmosphere and service.
After a somewhat lackluster start and menu lacking a house salad, the salmon was a success and the scallops were excellent.
The host was horrible. Took us to a table with 7 seats when we had 10 people. Sensed some attitude there. The food was not so great...especially for the price you are paying. The fish was a super small piece for $ 35. The $50 steak had no sides and was also very skinny. The service was super s
Okay food. Steak was nice but my medium was more of a well done. I’d recommend ordering your steak two levels below what you’d like it. Steak was small for the price too. Mash potato was very nice also.
Excellent view over SFO, makes waiting for meal etc very entertaining.
Way overpriced for that quality.
The waiter did not take care of us at all, even if there were very few other people. Steak was so so, also too much butter (why do you need it on the steak? Serve it separately!).
The plate looked pretty terrible: a piece of onion, that was not edible and resembled
Ribeye was way over cooked and waitstaff never asked about it.
At $45 for Ribeye with no sides, expect much much better. $8 baked potato served with ice cold butter and cheese on side. May have been rewarded in microwave for all I know.
Great vibe here in the hotel lobby bar restaurant.
Just get tac
Took pretty long for a Caesar salad, and Fish Taco had 70% cabbage, 20% fish, 8% tomatoes and 2% corn. For the price, there should be more. I don't mind paying more but then the quality should be top notch.
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