Flank steak simmered with green bell peppers and bacon. Served with green serrano chile atop black beans.
8 $
Bistek en Salsa Roja
Flank steak simmered with red bell peppers and tomatoes. Served with chile de arbol and avocado above black beans.
8 $
Mole Poblano
Shredded chicken breast in a nutty poblano style mole. Served with sour cream, queso fresco, red onion and dried chile.
8 $
Tinga de Pollo
Shredded chicken breast braised with tomatoes, cabbage, chorizo and chipotle. Served with chipotle chile and avocado.
8 $
Chicharron
Pork rinds simmered in chile verde. Served with green serrano chile, atop black beans.
8 $
Chuleta en Chile Verde
Diced pork chop in a chile verde. Served atop black beans with chile arbol, green serrano chile and sour cream.
8 $
Chorizo
Mexican sausage en su jugo served with red onion, green serrano chile and chile arbol atop black beans.
8 $
Cochinita Pibil
Shredded pork cooked in a sweet, red achiote spice atop black beans. Served with Yucatan compliments, pickled red onions and habanero chile. Taco defaults at a 3 on scale of 1-10. Proceed with caution.
8 $
Calabacitas
Squash, tomatoes, bell peppers, corn and onions. Served with queso fresco and a mild chipotle sour cream.
8 $
Frijoles con Queso
Black refried beans served with queso fresco and topped with chipotle chile.
8 $
Hongos con Cilantro
Mushrooms cooked with cilantro and onions. Served with green serrano chile and queso fresco.
8 $
Chiles Toreados
Habanero, serrano, jalapeno, and Thai chiles blistered together over high heat. Served on top black beans. Adjustments kindly declined. This taco is extremely spicy.
3.5 $
Camarones
Fajita-style shrimp, onions and bell peppers served with a mild chipotle sour cream.
8.25 $
Pescado
Grilled white fish, served atop black beans. Topped with cabbage, avocado and cilantro cream, chile arbol, and pico de gallo.
8.25 $
Quesadilla
Queso panela, grilled and served with a mild chipotle sour cream.
8.75 $
Quesadilla con Chorizo
The taco formerly known as the 'secret menu item': queso panela, grilled and complimented with chorizo. Served with a mild chipotle sour cream.