Came to Daniele’s for lunch with friends. I don’t normally order a turkey sandwich, but for some reason, it called to me. Wow! It was so flavorful! I can’t imagine ordering anything else at this point. My party commented on how much they loved their meals as well. I’ll be returning soon with my fami
For my birthday this year, I chose to go to this one of a kind Italian restaurant here in Buffalo. This was my 3rd time here and let me tell you guys something. In the span of 3 years or so and through the pandemic, the consistency of this restaurant blows my mind.
I want to start off this review w
Genuinely reminded me of my experiences at Michelin star restaurants. The food is incredible, the ambiance is among the best in buffalo, and the service is stellar.
The pasta is some of the best I’ve ever had. I cannot wait to come back- this place is for real.
Consistently fresh and Delish and the service is always wonderful! The Ahi Tuna appetizer is very well balanced, Consistently cooked and plated to perfection with an explosion of flavor!
Only 1 of the few places in the US that makes Pinsa Pizza. The owner imports the special flour from Italy. It was so tasty and fresh! Very nice staff and decoration.
We ordered takeout for a group of ten in early January. We had read about the special flour used in their dough and were interested in trying - we were not disappointed! Great texture and awesome flavors. I can't describe it, so just go try it yourself! Fresh ingredients always make a difference
We came with a large group to celebrate an engagement. Alan was very kind & helped to fit us in. Our party included a dairy allergy & a vegan. The kitchen was super accommodating for both! The food is excellent.
This is a cute restaurant you can pop into with an old friend, drink wine and eat pasta. Bartenders are friendly as well as waitstaff.
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