The Wild Buffalo

Had a large gathering yesterday afternoon. Service and food were superb. Mike, the manager, along with the rest of the staff went above and beyond to make sure everything was perfect. Received many compliments about the main courses and the desserts. Highly recommend to anyone wanting good Italian cuisine.

Outstanding waiter named Brian, was polite, friendly and never missed a beat. He recommended their Chicken Special, which I believe was called Saltimbocca with a lemon sauce. It was excellent! Comes with fresh soup or salad, freshly baked bread and green beans on the side. We had more than enough to take home. We also enjoyed a Canolli for dessert. We sat at a window overlooking the beautiful golf course. Overall, a very pleasant experience. We will be back.

This was a fun find. We almost didnt go in when we realized it was a golf course, but we couldn't be happier! Sure the 8nside seating is same as any golf course, but that is what it is. Even so it was clean and pleasant. The outside seating was pleasant , nice view of the golf course! We could communicate with each other and not have to talk over music. But the best part is the food! Never expected the caliber that we received! We ordered the calamari and it was the best I had had in three years including a very high end place in new york city! Coffee is amazing! Our main dish was cooked perfectly and the bread was warm and tasty. The staff made sure we were comfortable and had everything we needed, but never rushed us! Try this place and tell your friends. We are from out of town, but will tell family and friends that live here! I cant imagine not being happy with your meal and service!

Very lovely place. Outside seating right on the gold course. Very good Italian food- pizza was good, pasta was great!! Good apps - stuffed mushrooms were fab, as well as the grilled calamari. They had a filled puffed pastry thing for dessert with chocolate sauce and whipped cream that was amazing as well!

I love this place the same owners of Mambo Italiano in Mundeline .Sal and Briana .Been going weekly since the day they opened it's only gotten better every month there's always tweaks to the menu.As of recent the menu has actually gotten like mambo.Pizza is to die for. Everything is fresh and served HOT.Always make u feel wanted and appreciated .Mike Niko and especially Antonio my private waitor.Really this place is a gem that must be tried.Enjoy you will not be disappointed.