Al Di La Vino menù, Brooklyn
Al Di La Vino Brooklyn - Menu
Antipasti
Insalata di Farro
Spelt salad with roasted beets, greens, red onion, toasted pistachios, goat cheese, red wine vinaigrette
9.5 $
Puntarelle
Crunchy buds of Italian chicory, anchovy vinaigrette
10 $
Baby Greens and Taleggio
Mixed baby greens, taleggio cheese, concord grape and rosemary focaccia
11 $
Cavolo Nero Salad
Tuscan kale, croutons, anchovy vinaigrette, lemon zest, shaved parmigiano
10 $
Panini
Heritage Pork Belly Sandwich
Served warm, pickled onions, tomato, salsa verde
9.5 $
Grilled Fish Sandwich
Lemon aioli, arugula, cucumber, pickled onion
10 $
Pasta
Spaghetti Alla Chitarra
Cauliflower, tomato, capers, anchovy, parsley, toasted bread crumb
13 $
Tagliatelle al Ragu
12 $
Ricotta Cavatelli
Braised greens, lemony goat cheese, Parmigiano
16 $
Piatti Caldi
Soup of the day
7 $
Funghi e Polenta
Sauteed wild mushrooms over braised greens and creamy polenta, parmigiano
12.5 $
Funghi e Polenta
Sauteed wild mushrooms over braised greens and creamy polenta, parmigiano (Poached egg)
1.5 $
Trippa Alla Toscana
12.5 $
Trippa Alla Toscana
Poached egg
1.5 $
Market Fish
16 $
Braised Lancaster County Chicken
Black olives, tomato, creamy polenta
15 $
Brunch-Weekends Only
Uova Affogate
Two eggs baked in spicy tomato sauce, served with grilled bread, fontina and parmigiano
10 $
Breakfast Bruschetta
Two poached eggs, grilled bread, braised greens, chickpeas, grilled house cured pancetta
9 $
Sausage and Egg Sandwich
Two eggs, sausage, soft roll, salad greens
10 $
Grilled Creekstone Hanger Steak
Two poached eggs, crispy potatoes, salsa verde
16 $
French toast
Fresh fruit compote, whipped fresh ricotta, local maple syrup
12 $
Duck Confit Hash
Roasted brussel sprouts, shallots, thyme, yukon gold potatoes, two poached eggs, crispy duck skin
14 $
Crispy Polenta Cake
Two poached eggs, wilted spinach, tomato sauce, three strips bacon
13 $