Traditional velvety egg-lemon soup, made with orzo and chicken.
9.95 $
Spanakopita
Spinach pie. A country-style Greek pie, filled with spinach, feta cheese, onions and herbs, wrapped in phyllo.
9.95 $
Tyropita
Cheese pie. Myzithra, kefalograviera, and feta cheese blended with fresh herbs and spices, wrapped in phyllo.
9.95 $
Saganaki
Strong in aroma, delicate in taste, kefalograviera, served either lightly pan-fried or broiled and flambeed.
14.95 $
Haloumi Cheese
Broiled soft Cypriot cheese made with sheep's milk.
13.95 $
Feta
11.95 $
Grape Leaves
8.95 $
Gigantes
Oven baked giant Greek beans.
9.95 $
Manitaria
Fresh button mushrooms, quartered and sauteed in white wine, honey and garlic.
13.95 $
Vegetarian Delight
An assortment of lightly pan-fried vegetables served with a potato-garlic dip.
16.95 $
Zucchini Chips
Thinly sliced zucchini, beer-battered and pan-fried, served with tzatziki for dipping.
16.95 $
Baked Clams
Clams on a 1/2 shell topped with lump crabmeat stuffing.
17.95 $
Midia Krasata
Mussels sauteed with garlic, oregano, olive oil and chopped scallions in a Greek white wine sauce.
17.95 $
Kalamarakia Sta Karvouna
Succulent squid, char-grilled, seasoned with olive oil, lemon, and herbs.
17.95 $
Kalamarakia Tiganita
Tender pan-fried squid, lightly breaded, served with a potato-garlic dip and lemon.
17.95 $
Loukanika
Greek sausage. A blend of pork, Greek herbs, and spices, lightly grilled and served with tzatziki dip.
13.95 $
New Zealand Baby Lamb Chops Appetizer
3 baby lamb chops, char-grilled and served with baby spinach, and toasted pine nuts.
18.95 $
Greek Chicken Strips
Tender breasts of grilled chicken marinated with lemon and herbs, served with Meze dip.
17.95 $
Fried Feta with Honey
Wrapped in phyllo dough, lightly pan-fried and topped with honey and toasted sesame seeds
12.95 $
Salads
Maroulosalata Salad
Green leaf lettuce, scallions, fresh dill, crumbled feta, served with lemon and olive oil dressing.
16.95 $
Horiatiki Salad
Classic Greek village salad with vine tomatoes, English cucumbers, Salonika peppers, red onions, and Kalamata olives, a block of feta cheese, served with an oregano vinaigrette.
16.95 $
Combination Salad
Green leaf lettuce, vine tomatoes, Salonika peppers, English cucumbers, red onions, and Kalamata olives. Topped with feta cheese and an olive oil and vinegar dressing.
16.95 $
Baby Spinach Shrimp Salad
Baby spinach and shrimp served in warm honey balsamic vinaigrette topped with bacon bits and almonds.
20.95 $
Dips and Spreads
Meze Dip
A blend of crumbled feta, tomatoes, olives, and scallions topped with lemon juice and olive oil.
13.95 $
Scordalia
Garlic dip. Excellent choice for garlic lovers, this dip made with roasted fresh garlic and potatoes.
10.95 $
Tarama
Caviar spread. A caviar spread whipped with lemon and olive oil.
12.95 $
Melitzanosalata
Eggplant dip. Roasted eggplant blended with olive oil, lemon juice, parsley, garlic, and topped with feta cheese.
12.95 $
Hummus
Revithosalata. Chickpeas blended with tahini, cilantro, and olive oil.
10.95 $
Tyrokafteri
Mildly spicy feta spread, stuffed in a roasted pepper.
11.95 $
Tzatziki
Refreshing dip made with shredded and pressed cucumbers with yogurt and garlic.
11.95 $
3 For All Dip
Take a dive into the Mediterranean with a platter of tzatziki, tarama, and eggplant dip
17.95 $
Greek Specialties
Moussaka
A Greek casserole with baked eggplant, ground beef, topped with a cheese bechamel sauce and baked until golden brown.
16.95 $
Pasticchio
A Greek casserole baked with a layer of Misko macaroni, ground beef seasoned with tomato and bay leaves, topped with a cheese bechamel sauce and baked until golden brown.
16.95 $
Lamb Gyro Platter
Strips of mouthwatering lamb served with Greek fries, salad, tzatziki, and pita bread.
24.2 $
Chicken Souvlaki Platter
Tender chunks of chicken skewer served with Greek fries, salad, tzatziki, and pita bread.
24.2 $
Pork Souvlaki Platter
Tender chunks of pork meat served with Greek fries, salad, tzatziki, and pita bread.
24.2 $
Souvlaki Combo Platter
Your choice of protein with Greek fries, salad, tzatziki, and pita bread.
24.2 $
Lamb Gyro Sandwich
Strips of mouthwatering lamb in pita with lettuce, tomatoes, onions, and tzatziki.
13.95 $
Chicken Souvlaki Sandwich
Tender chunks of chicken in pita with lettuce, tomatoes, onions, and tzatziki.
13.95 $
Pork Souvlaki Sandwich
Tender chunks of pork in pita with lettuce, tomatoes, onions, and tzatziki.
13.95 $
Psari
Psari Sta Karvouna
Grilled whole fresh fish with extra virgin olive oil and fresh lemon juice.
33.95 $
Mediterranean Shrimp
Jumbo fresh shrimp, baked in a casserole dish with hearty tomato herb blend and assorted Greek cheeses.
30.95 $
Bakaliaro
Salted cod, beer battered and pan-fried, served with cold potato garlic dip.
23.95 $
Mussels over Linguini
23.95 $
Swordfish
Grilled with extra virgin olive oil and fresh lemon juice.
30.95 $
Stuffed Shrimp
Jumbo butterflied shrimp stuffed with lump crab meat.
30.95 $
Filet of Lemon Sole
Broiled filet of sole topped with breadcrumbs, in a white wine sauce.
33.95 $
Garides
Jumbo shrimp, char-grilled whole and served with fresh drawn butter.
33.95 $
Norwegian Wild Salmon
Poached in a mildly spicy white wine sauce, with portobello mushrooms, cherry peppers, olives, and capers.
29.95 $
Soft Shell Crabs (3 pieces)
Seasonal Soft Shell Crabs pan-fried or Francese with wine wine and lemon
34.95 $
Entrees
Lamb Araka
Tender pieces of lamb in a light red sauce served with peas, carrots, and pearl onions.
28.95 $
Rib Eye Steak
14 oz. chargrilled bone-in ribeye. Served with choice of side.
35.95 $
Angus Skirt Steak
12 oz. Angus tenderloin steak char-grilled and served with sauteed mushrooms, peppers, and onions. Served with choice of side.
35.95 $
Metaxa Filet Mignon
10 oz. filet mignon, char-grilled and served with a Greek Metaxa brandy mushroom sauce. Served with choice of side.
34.95 $
Bifteki
Seasoned steak, char-grilled to perfection. Served with choice of side.
28.95 $
New Zealand Baby Lamb Chops
Baby lamb chops, char-grilled to perfection. Served with choice of side.
33.95 $
Kota Sta Karvouna
1/2 chicken, baked with white wine, olive oil and Grecian herbs. Served with choice of side.
22.95 $
Veal Yiouvetsi
Braised veal in a light red sauce over orzo.
28.95 $
Burgers and Wraps
Grilled Steak Wrap
Choice of meat, served in a toasted pita with American cheese, grilled white onions and barbecue sauce.
14.95 $
Grilled Chicken Wrap
Choice of meat, served in a toasted pita with American cheese, grilled white onions and barbecue sauce.
13.95 $
Veggie Wrap
Grilled eggplant, zucchini, peppers, red onions, garlic and balsamic vinegar.
12.95 $
Loukanika Wrap
A blend of pork, Greek herbs and spices, lightly grilled and served with tzatziki, lettuce, tomato, and red onions.
19.45 $
Beef Burger
18.95 $
1/2 lb. Beef Burger with Cheese
20.95 $
Feta Burger
1/2lb Beef Burger with Broiled Feta Cheese
13.95 $
Side Orders
Side of American Fries
3.95 $
Side of Greek Fries
4.95 $
Side of Rice
4.95 $
Side Salad
4.95 $
Side of Zucchini
4.95 $
Side of Horta
4.95 $
Side of Beets
4.95 $
Side of Lemon Potatoes
4.95 $
Cup of Tzatziki
2 $
Cup of Feta Cheese
2.5 $
Cup of BBQ Sauce
1.5 $
Chicken Souvlaki Skewer
3 $
Pork Souvlaki Skewer
3 $
Side Pita Bread
0.75 $
Side of Gyro Meat
4.95 $
Beverages
Coke
3 $
Diet Coke
3 $
Sprite
3 $
Ginger Ale
3 $
Seltzer
3 $
Iced Tea
3 $
Large Voss Water
6.95 $
Souroti
5.95 $
American Coffee
3 $
Tea
1.5 $
Greek Coffee
3.95 $
Frappe
6 $
Desserts
Rizogalo
Rice pudding sprinkled with cinnamon.
7 $
Yogurt and Honey
Homemade Greek yogurt and crushed walnuts and honey.
10 $
Yogurt with Sour Cherries
12 $
Baklava
A buttery phyllo pastry with mixed nuts and moist honey syrup.
9 $
Galaktoboureko
A seminola custard wrapped in phyllo dough and served warm.
9 $
Homemade Brownie a la Mode
Served with vanilla ice cream and Greek cherry compote.