Simmer Huang

Staff were helpful. 口水雞 was very tasty but was very disappointed with our beef tendon, tripe, omasum, tongue simmer pot. The beef tongue was missing and they used cubes of beef brisket instead. The simmer pot was very oily as they added a huge chunk of lard at the beginning. The thick sauce they used didn't go well with the ingredients and they put a lot of it in. It only tasted a bit better after they added some water so we could cook our extra veggies. The simmer pots are very pricey so would be good to provide what is written on the menu rather than using a cheaper substitution.

Always get either the Pork Belly or Duck, great portions, one pot can feed 2-3 people easily and could spend up to 1.5 hours here easy. Shame the service is sometimes hit and miss, I find myself having to put my hand up just to get staff's attention. Would be nicer if staff checked on tables a lot more frequently. Also noticed recently swapping in capsicum and celery into their veg mix, it was honestly better before, plus with more red dates to add sweetness, helps balance the salt and spice.

The restaurant must be the best one that I have never seen before!! There are three reasons that I have to recommend you guys. Firstly, yum yum yum! Actually assorted seafood and meat is my favorite. I love seafood and some red meat, so this one gives me the best choice. I love spicy food and the sauce help a simmer pot lock all flavour. Secondly, the serivice is amazing! All witresses and waiters are well rounded, polite hospitable, and careful. When they ask you they smile and give more details that we don't know. Thirdly, the environment is great! I love the restaurant's music and clealiness. I am a bit neat-freak, but I didn't find some dirty cups, plates or others. I think I will go to this place again!

I went to Simmer Huang with my friends last night. The table was set neatly. Finely chopped condiments were arranged. Dinner started with cold appertizers (cucumber, pig ear and chicken), all of which were nice and punchy. Indeed, they were great 开口菜。We then had a hotpot. Serving was very generous. Floor staff members were attentive and friendly. It really was a great dining experience.