Review Venezia Ristorante - Bridgton

Wonderful atmosphere with fantastic staff. From the moment you walk in you are basically guaranteed to hear to joy in the guests voices and warmth in the employees interactions with them. Toni was beyond amazing and so thoughtful throughout the evening. Make sure you make a reservation and preorder your meal ahead of time. A family member visited a year ago and has been talking about how amazing the eggplant parm was but honestly you can’t go wrong with any of their entrees, they are all great. I DARE YOU to try one of their great desserts, the presentation alone is stunning!

Absolutely fantastic! We had a wonderful meal tonight. Our Waitresses were so kind and sweet they were helpful and recommending things and made us feel welcome. Our food was absolutely scrumptious. I had the ravioli with stuffed with beef rib in a pink sauce my father had the shells with meatball and my mother had the carbonara. I travel all over the country and this was one of the top five Italian meals I’ve ever had!

Went here with friends on our last night together before returning to normal life back home. Venezia is basic old school Southern Italian restaurant. It seems the menu changes daily, not uncommon, but for this period (July 2021) our group was told to call ahead to tell the chef what entrees and starters we wanted. Odd, especially since we called before Lunch to confirm and follow up. That aside, the food was good and plentiful. The wine list had many options across style and price range. While everyone enjoyed their selections, the veal and eggplant parm (pictured) was well executed. Side pasta was cooked properly and was well sauced. The two desserts ordered, the house Venezia special (foreground in picture) and a limoncello cake were good. I much prefered the limoncello cake. Staff are friendly and attentive without being too much. Overall a fun time was had by all.

Best restaurant in Bridgton! Creamy Italian house salad is a must, probably one of the best salads I’ve ever had. Toni rocks as a waitress, and the portions are huge.

Made reservations for my husband and I, plans to celebrate his birthday. His favorite italian dish - Veal Parmesan is the best here. Tender veal, lightly bread crumb covered, homemade pasta, delicious light tomato sauce . An absolute delight!!! Love the staff there. Make you feel like a special guest in an Italian home. Toni, waitress extrodinaire, is a delight, and an amazing multi-tasker!!! Best back up and true team player Frank always there to help. Thank you to the Chef for a very tasty Veal Parmesan dinner. Beyond our expectations, absolutely delicious!!!

Great service. Excellent food...

Excellent little gem. Portions are really nice! You arent overloaded with pasta for a change. My eggplant parmigiana was delicious, and the desserts are yummy too, with thoughtful presentation. It's a bit expensive, but totally worth it. Definitely a place to go for a nice treat.

Great service, outstanding food