Sluurpy > Restaurants in Breckenridge > Ten Mile Station
Ten Mile Station - Breckenridge - Photo album
Beautiful from front to back.
Service was great and food fantastic.
Please note that the road leading to this facility is dirt. So, when wet, your vehicle will be dirty. There are also a few potholes in the road.
This place is best to take a break during ski and the staff is very friendly. The view form this place is breathtaking and close to FALCON lift (black ) but many greens are accessible . We booked reservations for lunch breaks but out of 7 days we went, plenty of indoor and outdoor seating arrangemen
No good places to warm up easily.
Very annoying the Reservation system for the tables. Plus you need your VAX proof to get in, didn't think to bring that with me up on the mountain. Generally a huge let down.
The last time I did come in and get food it was a lot chiller but the food still was overpr
Food above average, clean... Overpriced of course but it's on mountain dining. Reservation system for tables is just brutal and has got to go, however. 30%+ of tables are empty at all times even during lunch rush and yet they "can't seat you" anyway. People just ignoring reservation system anyway an
Good food! It was annoying that most of the tables were reserved beforehand. So, it may help to reserve a table if you intend to eat there during lunchtime. There are vegetarian options, however, they're not listed on the menu. But when I asked, they gave me a couple of options. It's a great place f
We got married here last month! The views, service and food were excellent! I highly recommend for a wedding venue! There were even a couple bear sightings through out the evening.
What an amazing view !!!! Due to covid, we weren’t able to consume our food inside, but we stayed warm on the sunny patio . (A warming tent is also available)
I was super impressed by the beer selection! They had both local and domestics, hard seltzer and ciders, GLUTEN FREE and non alcoholic beer
Food is absurdly overpriced, and usually bad. Had chicken tenders the other day and they were hard as a rock. Ended up tossing them after one bite. Also, apparently you need to make a reservation to eat here now? Even though the whole point of the place is to be able to stop in while you're skiing -
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