Robbie's Tavern

The locals highly recommended the cheesesteak and I'm glad that we listened. The cheesesteak was delicious, it had think sliced top sirloin steak and the bread was soft. Giving four stars because the side of mac and cheese and was a bit disappointing. It was overpriced and was regular Kraft mac and cheese. The google pictures are misleading on the mac and cheese.

2,000 miles away from Philadelphia there is a place with a fantastic cheesesteak! Trust me, I grew up in Philly so I understand the weight of that statement. Again, You absolutely want to try the cheesesteak from Robbie’s. Whenever we discuss skiing / snowboarding in Breckenridge, Robbie’s Tavern is a central part of the discussion. While dining, kick back and enjoy the scenic views at the base of Peak 8 in Breckenridge. Pro tip: it’s a great place for a mid-day break. warm up by the outdoor fire pits before going back out to shred some more powder. 🏔🖤

Mmm!! This place was great. I ordered by the chicken wings that were accompanied by ranch dressing and Buffalo sauce on the side. The wings were crispy and tender. The wait is a little longer than anticipated, because it does get crowded. The staff are fun and ok top of their game. I'd recommend this place.

I had a great pulled pork sandwich. Great flavor and melt-in-your-mouth deliciousness with the bun toasted to perfection. My wife had the cheese steak and couldn't stop raving about it. We had great service. Tyler kept the beers flowing and was super friendly. Add that to the ridiculous views of the slopes and Ullr statue... What's not to love?

There was a warning sign at the entrance that we laughed at, but we should have walked away. We also received a stern warning from two people walking out of the restaurant, yet we still went inside. There was no sign of anyone to seat us despite a sign clearly stating we shall not seat ourselves. We were told to sit at the bar while waitress Cyndi was outside charting and hugging an entire family because we wanted to sit on the patio. We ordered a drink while waiting for this waitress to finish talking, which took at least15 minutes. This waitress still had not cleaned up any of the empty tables outside, but she stuck her head in and blurted something unintelligible. We went outside and she turned her back to us so we waited for her to turn back around. It was awkward. She finally let us sit down after waiting 20 minutes. We had so much time before sitting down that we ordered immediately before she left again. Flat bread with pepperoni, black olives, and onions. We wanted fries but she warned us they are coated in batter, which was strange so we didn't order them. She turned around to walk away, then shouted back, what do you want on that? We told her again. She tried repeating the ingredients but she couldn't remember. She asked again and again and again! She came back maybe 5 minutes later and I asked for a glass of water. My wife asked for one as well. She said, "so just a bloody Mary and water then call it a day?" in a very rude abrupt manner. We said, we ordered a flat bread as well. She looked at us like we were crazy. My wide and I looked at each other stunned that she had forgotten after just 5 minutes. Then she shouted, oh the weird one! Um, I guess? Then she disappeared. Two minutes later, she came back with a microwave pizza that was not even cooked. The crust was soggy and the cheese was not even melted. I asked my wife how that came out so fast. But it was definitely not the flat bread shown in other online reviews from this restaurant. This was 100% a $2 microwave pizza that was frozen just 3 minutes earlier. It was awful. You know those Totinos 99 cent pizzas you buy in the frozen food section? This was not even remotely as pleasant as one of those. I really don't think you could call it food. I ate most of it as I was very hungry, but my wife passed after a few nibbles. But the real kicker is that Grand Colorado at Peak 8 is selling this restaurant as a great place to dine for people potentially spending $50-200k for a time share condo. This place has lost all credibility in our eyes...

We decided to try Robbie's since its in the resort we stayed at. We waited an hour after ordering before getting our dinner. The staff seemed concerned that we had been waiting so long and did apologize but did not discount the meal or drinks. It almost looked as if it had been cooked and forgotten about and then reheated on the grill but it still wasn't very warm. The ribs were questionable. Fry's were gross. Salad was willted. We also saw staff taking shots back to the kitchen 2 separate times while waiting. For such a nice high end resort you would expect a somewhat nice restaurant.