Sluurpy > Restaurants in Breckenridge > Michael's Italian Restaurant
Michael's Italian Restaurant - Breckenridge - Photo album
Takeout ordering was easy over the phone and food was made promptly.
Baked ziti was very creamy with a nicely broiled top. Orecchiette portion was HUGE — definitely the biggest dish we ordered. I really appreciated that the sausage was chopped thinly so it mimicked the shape of the noodles. The noo
Excellent classic Italian American restaurant. The baked stuffed shells are perfect and the linguine has a ton of clams in the shell. The sauces on both are excellent. Meatball sliders are delicious too. Your Nonna would love it.
I give the food 4 stars, and the service, setting, and ambiance 5 stars. Spaghetti and meat sauce was a tad watery, but still really delicious. Meatballs were amazing. The fettuccine was pretty good. It was a tad tangy (probably white wine and lemon). The service was absolutely top notch though.
We randomly walked into this cozy Italian restaurant, not knowing it's a "not to be missed in Breck" hotspot. The pasta is clearly made fresh, sauce is not overpowering, and desserts (we tried all of them) were all light. Although there was a 30 minute wait for a table, the server made us feel welc
AB-SO-LUT-ELY!!!!!! GREAT!!!! PLACE!!!! AJ and the crew are great people. This is pretty rare on the east coast, but seeing it more often in CO. Where majority of the restaurant stuff are awesome!!!! ON TOP OF THAT... the FOOD was amazing!!! I had the meatball sliders with the baked ziti. I was mor
We were looking for some hearty home style comfort food after a day on the slopes. It was a Sunday but they were able to get us a table without reservations. The wait staff really hustled but at the same time, my water glass was never empty and they were always checking on us
I have the chicken Al
The meatballs sliders are amazing! I didn’t love the menu options so I ordered the tortellinis they were good, missing a bit of taste. The pizza is a NO for me. Overall the service was great.
Got there at 5 when it opened since we just got finished skiing. They were fantastic. Host was great and welcoming. Stan our server was helpful and took the time to chat with us a bit. We were the second or third table for the night. Within 15 minutes they were completely full and on a short wa
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