Lime Restaurant

Are you kidding me!?? YOU WANT uMaMI goodness.... get the chicken.... Ask for a spoon. With an Allagash.... stellar pairing as.l the flavors warm your soul. You'll know once you look at a fellow diners plate! Excellent service but moreso the hospitality. A robot could give service I highly Dien they've programmed Ai with genuine hospitality.... so they're is still time left!!!! Go out and eat!!! I wish I took a pic of the plating and use of the thigh. It's like taking light meat and dark meat Slapping them together and adding a drumstick without a gristle. Mmmmmmm....

We celebrated my sister’s and brother-in-law’s 50th anniversary at this gem of a restaurant! There were 5 of us, and we each had something different. I had the seared bluefish with plantains and spicy cucumber chow - the fish was broiled to perfection, and the plantains were piquant, in fact everything I ate was delicious! We shared three different dessert cakes, including lemon crunch, blueberry, and chocolate cake with chocolate icing - each one a masterpiece! The service is excellent, the staff, warm and friendly. The amazing chef Petal Joseph-Seale stopped at our table, and we met the talented creator of our dinner. She’s from Trinidad and Brooklyn, and brings a wide influence of cuisines and experience to the table. She is truly a treasure with her inspired cooking. Don’t miss a chance to enjoy a memorable meal at this fantastic restaurant!

My fiancé and I had a wonderful experience at Lime. From start to finish, the staff were extremely friendly and welcoming. Our cocktails were delicious, and every dish we ordered was just absolutely full of flavor. We cannot wait to return and have already recommended the restaurant to our friends and family. Thank you!

I tried Lime a couple of days ago when my friend came to visit. We both loved it so much we returned the following evening with another friend. It's tucked away in an obscure part of the Chelsea waterfront, but don't miss this place! The food is extraordinary, prepared with great care and attention to detail. The sweet potato gnocchi is beyond amazing and the chocolate mousse is the best I've ever had. The service couldn't have been friendlier. Get there quick, before the whole world discovers this place.

Ha! Shrimp and feta?! Order it! Just order it twice! 🤯 so so so unique and delicious, as everything else on the menu ! Great job! This place deserves much more attention and respect! I hope you guys will start being crowded soon! *the atmosphere though was nah… music should be better, like much better 😅 and with cool music and darker lights, this place could get a much better vibe

My partner and I have been itching to try this place for a few months and are SO glad we did. All of the food was incredible, with unique blends of flavors. We had the salmon and daily catch special and both blew us away with their creativity and presentation. The waitstaff was extremely kind and helpful!

We celebrated our 43rd anniversary at Lime last evening and could not have picked a better place. Atmosphere, vibes, wait staff, coupled with absolutely delicious food from Chef Petal made for a perfect night. Both my husband and I agreed, we could not choose which was our favorite course, as each one was just as good as the next (don't skip their wings or mezze plate!!). Just over the Tobin, this is a must go to restaurant.

Were there last night. Dishes are tasty for sure. This place is new, since April. Chef is the owner. Roasted shrimp is nicely in the olive oil bath. Few comments/suggestions: 1. It would be nice to reduce the wait time after the order is placed, once the business picks up. 2. Hen is a bit on the dry side 3. The sauce from dishes was tasty too but we didn't have anything to go with it. So it would be nice to have bread, rice, or noodles to go with the dishes.