Jordan Katz
I had a wonderful experience at Del Friscos! The ambiance was delightful, and it was the perfect spot for my birthday celebration. The staff went above and beyond to make sure everything was just right, allowing my mom to decorate the table with birthday napkins and decorations. To kick off the meal, they presented a sizzling pan of delectable buttery rolls - a word of caution: they're so good that you might want to save room for the main course!
Exploring the appetizers, I decided to try their Shanghai-Style Fried Calamari, and it was truly a revelation. Despite not being a seafood enthusiast, I was pleasantly surprised by them. Unlike the usual breaded and fried versions, these were coated in a delightful sweet chili glaze, which made them incredibly flavorful.
I also tried the wedge salad, which was refreshing and satisfying. Moving on to the main event, I opted for the prime porterhouse steak. The cut was fantastic, with well-rendered fat that enhanced the overall flavor. As a personal weakness for creamed corn, I couldn't resist ordering it as a side, along with the Brussels sprouts.
All in all, Del Friscos provided an exceptional dining experience. From the warm atmosphere to the attentive staff and mouthwatering dishes, it was a birthday celebration to remember.
Yasu
Had a Ribeye steak. It was the best Ribeye I've ever had! The service was absolutely wonderful and so was the ambiance. This restaurant is well worth the trip.
Patrick Ford
The cauliflower steak and mushrooms were superb. The butter cake dessert was out of this world!!
Bianca M
Made reservations a little over a month ago for
3/6/22 at the Seaport Location unfortunately there was a small kitchen fire so they called us to inform and cancel our reservations but they were nice enough to make new reservations for us same day and time at the Prudential location and it was amazing! Sarah was our server and she was phenomenal it was our anniversary and first time there we got the table tasting for Two which was $199 and it was great portions! the food was amazing!! definitely would go back again ! thank you again to sarah!
孫羽含
Came here for restaurant week! Better than expected:) for entree we ordered prime strip and it was perfectly cooked! Desserts were also amazing especially the Belgian chocolate mousse! Service is also very nice. Tremendous dining experience!
Zainab Lakhani
LOVED our experience here. Their dine out boston menu was actually so good compared to other restaurants that participated. I got the filet mignon. It was cooked perfectly and the potatoes were amazing. The service was absolutely wonderful and so was the ambiance. Will definitely be returning. Oh and the bread was AMAZING
Jon Langbert
An all-around excellent meal. Thankfully I wasn’t paying for it. Started off with crabcakes, which were delicious with very little filler. Then a tomato and burrata salad with a very generous helping of cheese. The sea bass was delicious, albeit a tad small on the serving size. The wine list is beyond extensive. Sommelier was friendly and helpful, although a bit too quick to attack the expensive end of the spectrum. Finished up with a shared dessert platter, with the chocolate mousse being the highlight despite the waiter promising the butter cake was to die for. Service was great, although not exceptional. Sat with an empty water glass for at least 15 minutes. I’m not a carnivore; however, must admit that the steaks my companions ordered looked amazing.
Akshay
I had the pleasure of dining at Del Frisco's Double Eagle Steakhouse in Boston near Prudential last Friday evening, with a party of 10. I can say, without a shred of doubt, that our experience was absolutely delightful, warranting a full five-star rating.
The ambiance of the restaurant immediately set the stage for an exquisite evening. But what truly elevated our dining experience was the exceptional service we received from our waiter. He was attentive and engaging, making each one of us feel valued. His personal attention, especially towards me, as the one who made the reservation, was remarkable. He perfectly timed the service, providing us with updates and asking me when to bring the menus, creating an effortless dining rhythm.
Our food was simply incredible. My wife and I savored every bite, and the sentiment was echoed by every member of our group. The drinks were another highlight of the evening. Our choices ranged from fine wine to champagne and innovative cocktails, all of which were universally appreciated for their quality and taste.
Although we did not have the chance to try the desserts, given the lateness of the hour and our four-hour indulgence in the gastronomic journey, the overall dining experience was seamless, from start to finish.
I would unequivocally recommend Del Frisco's Double Eagle Steakhouse to anyone seeking an extraordinary dining experience in Boston. It's not just a meal, it's an experience - one that is expertly curated by their wonderful staff.
National Critic
Had a great Rib Eye at Del Frisco’s! Delicious and appropriately cooked to order. Spacious restaurant. Would return for sure!
Walid Saleh
This place was good but we felt it was a bit over priced for what we actually got. It's great place for an upscale dining experience, the seafood Tower when we ordered was very small portions probably the smallest lobster tail I've ever seen and it was cut in half so I would not reccomend it. You can't go wrong with any of the steaks and sides. Those were delicious. We did not have room for dessert but were told the butter cake is where it is at.
AS
Their salmon and appetizers are so good. Beef bruchetta was so yummy. Chocolate Mousse is also so good. They have a variety of wines, and the place is so nice. Crowded but worth to dine it here.
Naomi Phillips
Loved this restaurant. Food was delicious. Waiter Mark was great. Will be returning soon
Mabel Szeto
Dinner was amazing there. Antonio was our server and he was AMAZING! Antonio made our experience there that much better. Considering it was our first time there. We got the 45 days dry-aged steak and it was delicious. Perfectly cooked! I also ordered a drink called "The VIP" and that was really good too.
Jacqueline Dow
The service at the bar is always top notch! I’ve stopped in a few times over the past few years for dessert and drinks, and I am never disappointed. The bartenders are so attentive and kind. The desserts are amazing, and the espresso martinis are out of this world!
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