This is an update to an earlier 5 star review, after my friends and I visited again.
JP has many restaurants where you not only can get good food, but have a good time. For me, at the top of the list for a good time and absolutely fantastic food is Ten Tables. The place is joyful, familiar and frien
Had a wonderful experience at Ten Tables.
Their cheese board was laid out beautifully. A mild, soft cow cheese with a sharp, hard goat cheese. A few jams, bits of fruit, olives, and honey complimented each of the cheeses.
I opted for the hanger steak as my main course. It was, without a doubt,
Calling all foodies. This neighborhood gem is not to be missed! Nice, cozy atmosphere with a well thought out menu selection and a good staff to make you feel at home.
Went to Ten Tables for a celebratory early evening dinner and had the BEST time! The food was delicious. The salmon was one of the best meals I've had in Jamaica Plain. Everyone in our party said the same about their meals. The staff was so friendly and accommodating. Loved the homey, quaint, quiet
THE GREATEST STAFF, delicious food, creative cocktails, perfect soothing environment. A “10”. Oops, max amount of stars is five so it gets 5 stars. Loved hanging with Jessica, JoJo, and everyone in the kitchen last night. Best meal I’ve had in a year.🤩‼️
Charming, cozy, and classy, this place was the perfect place for me to get dinner with a long time friend. She ordered the chicken while I ordered the steak, both of us were MIND BLOWN by the food! Desert was decent. The real highlight was the service (thanks Krista!) they seriously know hospitality
Amazing dining experience!!
We went to see the foliage in Harvard arboretum and decided to get dinner in JP.
First experience and definitely not the last! We enjoyed every bite .
The spaghetti was delicious but I would loved to have the sauce thicker to cover it but taste good
The lion risotto wa
Good food and comfortable ambiance. Best for small parties. Below we're their Sunday dinner brunch. You can do a winner pairing for $20/person.
This place is crowded so plan for a wait. Food is wonderful, but know that the specialty pasta option is not avaliable at the tables, only the bar area. People seem to complain about that, but I can see a lot of reasons for it so just know that ahead of time and don't be upset. Also, the portion isn
Excellent Cosmopolitan from the handsome bartender. The Fall Salad with poached pears, homemade grilled focaccia, and the gnocchi with braised short ribs were all wonderful. Key Lime Pie delectable. Very agreeable white Bordeaux. You really can't go wrong with this place. It is diminutive and charm
Their housemade short rib ragy papardelle was to die for. I need this recipe! And their seared brussel sprouts with with toasted almonds tasted wonderfully exquisite. I would skip the aioli as I don't think it adds much to the taste. We will be back!
An error has occurred! Please try again in a few minutes