Antico Forno menù, Boston
Antico Forno Boston - Menu
Salad - Soup - Sandwiches
Ribollita Soup
traditional tuscany soup with seasonal vegetables, cannellini beans, pancetta, croutons, and parmigiana cheese drizzled with extra virgin olive oil
6 $
Insalata Di Giardino
mixed greens, cherry tomatoes, cucumbers, red onions, chick peas with balsamic vinegar and extra virgin olive oil
8 $
Insalata Alla Cesare
fresh romaine lettuce tossed with traditional italian cesare dressing and croutons
8 $
Insalata Di Spinaci
baby spinach salad, toasted almonds, crispy italian pancetta, tossed with white balsamic vinaigrette
8 $
Caprese
fresh mozzarella and tomato salad, mixed greens, toasted bread, with extra virgin olive oil and basil
10 $
Involtini Di Melanzane
rolled eggplant stuffed with ricotta cheese and basil, baked in brick oven with san marzano tomato sauce and parmigiana cheese
10 $
Crostone Con Pollo*
grilled chicken breast topped with smoked mozzarella cheese, sliced tomato and roasted peppers served on grilled peasant bread with mixed green salad
12 $
Arrosto Di Agnello*
brick oven roasted leg of lamb sandwich with sautéed calabrese style peppers and onions served on grilled peasant bread with mixed green salad
12 $
Focaccina Con Caprino
flat aromatic bread topped with mixed greens, goat cheese, grilled zucchini, fresh cherry tomatoes
12 $
Arancini
rice balls with bolognese filling, peas & fontina cheese, san marzano tomato sauce
12 $
Gondola Homemade Sandwiches
Parmigiana Di Pollo
breaded chicken breast, fontina cheese, basil, san marzano tomato sauce with mixed green salad
12 $
Polpette
homemade meatballs, parmigiano cheese, roasted peppers, basil, san marzano tomato sauce with mixed green salad
12 $
Regina
fresh arugula, fresh mozzarella, prosciutto and sliced tomatoes with mixed green salad
12 $
Pizzeria
Napoletana
authentic neapolitan, with san marzano tomato sauce, aromatic oregano and roasted garlic
12 $
Margherita
fresh homemade mozzarella, san marzano tomato sauce and fresh basil, drizzled with extra virgin oil
13 $
La Vegetariana
fresh homemade mozzarella with mixed roasted vegetables
13 $
Spinaci
sautéed spinach and fresh homemade mozzarella
13 $
Amalfitana
smoked mozzarella, fresh cherry tomatoes and fresh arugula
13 $
La Quattro Stagioni
smoked mozzarella, san marzano tomato sauce, italian ham, spinach and mushrooms
14 $
Ai Quattro Formaggi
fresh mozzarella, fontina, parmigiano, and ricotta with aromatic oregano and roasted garlic
14 $
Romana
fresh mozzarella, san marzano tomato sauce, capers, anchovies, oregano and basil
14 $
Ai Funghi
wild mushrooms, fresh homemade mozzarella, goat cheese, cherry tomatoes and fresh arugula
15 $
Insalata
smoked mozzarella, fresh cherry tomatoes, capicola, fresh arugula and sliced cucumber
15 $
Pasta
Fusilli Al Tegamino
fusilli pasta, sautéed eggplant, zucchini, roasted peppers in a san marzano tomato sauce topped with goat cheese and basil finished in brick oven
13 $
Fettuccini Panna E Prosciutto
fettuccini pasta with imported italian ham in a cream sauce
13 $
Rigatoni Salsiccia
homemade style rigatoni pasta with italian sausage and sweet onions, in a san marzano tomato sauce topped with ricotta cheese finished in brick oven
13 $
Gnocchi Di Patate
homemade potato dumplings with san marzano tomato sauce topped with mozzarella cheese and basil finished in brick oven
13 $
Rigatoni Alla Boscaiola
rigatoni pasta sautéed with mushrooms, sweet peas, onions, italian ham in a san marzano tomato mascarpone sauce
13 $
Fettuccine Alla Bolognese
chef bolognese ragu' recipe with egg fettuccine pasta
14 $
Lasagna Primavera
layers of fresh pasta sheets, roasted vegetables, ricotta cheese, san marzano tomato sauce baked in brick oven
14 $
Linguine Con Vongole
linguine pasta with sautéed clams, fresh cherry tomatoes in a garlic white wine sauce, baked in parchment paper and finished in the brick oven
15 $
Linguine Al Frutti Di Mare
linguine pasta with clams, mussels, calamari and shrimp sautéed in san marzano tomato sauce, baked in parchment paper and finished in the brick oven
17 $
Risotto Del Giorno
Secondi Piatti
Parmigiana Di Pollo
breaded chicken breast, fontina cheese, linguine, tomato and basil sauce, baked in the brick oven
15 $
Saltimbocca Di Pollo*
seared chicken breast topped with parma prosciutto and fontina cheese in a madeira mushroom wine sauce with sautéed garlic spinach
15 $
Parmigiana Di Vitello
breaded veal cutlet, fontina cheese, linguine, tomato and basil sauce, baked in the brick oven
17 $
Pesce Spada*
wood grilled swordfish with fresh mixed greens, pickled vegetables and orange citrus sauce
19 $
Ossobuco Di Maiale
braised pork shank, carrots, celery, and onions with polenta and roasted asparagus, parmigiana cheese
21 $
Dolce
Gelato
chocolate, vanilla, strawberry
7 $
Single Cannoli
5 $
Two Cannoli
8 $
Bread Pudding
served with caramel sauce
8 $
Flourless Chocolate Cake
gluten free, served with whipped cream and strawberries
8 $
Tiramisu
8 $
Dolce Pizza
chocolate hazelnut nutella, bananas, strawberries, sweetened ricotta cheese
13 $
Dessert Platter
two cannoli, one bread pudding, one tiramisu
21 $
Hot Tea
3 $
Coffee
3.5 $