Tried their warm butter lobster roll, clam chowder, steamed mussels and crab cake. Really enjoyed the lobster roll. It's huge! And the lobster was very fresh and bouncy. I was afraid the butter would be too heavy and overwhelming but that was not the case at all. The bun was so soft and toasted just
An awesome NE Clam chowder and calamari as entre. But the fish dishes were beyond amazing. My wife had the bread Hake and I had the whole fish and both were superb. Great taste with the right combination of fish flavor, herbs and veggies all balanced combined with some sweet taste from cranberry a
Came in while on a road trip. I had the smoked bluefish pate, lobster roll and chips. Chips were good, great if you don't want fries. First time trying a butter lobster roll and it was do good. Lobster was tender and juicy, roll was buttery and delicious. I'll try the cold mayo one next time. Bluefi
Row 34 in Boston is a gastronomic treasure for seafood aficionados. The sleek industrial-chic ambiance sets the stage for a culinary journey that celebrates the ocean's bounty. Impeccably fresh oysters, creatively crafted dishes, and a stellar beer selection make it a standout. The staff's passion f
While we spent a lot of perperson, you definitely don't have to. The staff was so nice the place is very clean ( even the woman's room). we sat at a high top across from the bar, so we watched the 1st hockey game of the season, and the bartender made drinks. I would recommend this lovely spot to ev
Row 34 is a great dining experience in the fabulous Seaport district. We went to Row 34 for dinner on a recent trip and it was bustling but not overly noisy which was great.
We ordered the “Smoked & Cured Board” and the Shellfish tower. The pates were delicious. The all of the seafood in shellfish
Kayla was our server. She was on the ball and gave excellent service. The Food was tasty and well presented. The Dessert Biscuit with Rosemary Butter and Honey was outstanding.
A very nice Restaurant.
Great vibe and amazing food. Had the Halibut and it was cooked to perfection. For drink I had the rosemary like and really enjoyed it. The butterscotch dessert was just too rich and sweet for my taste.
Each place has a slight variation to em but we found Row 34 had our fav lobster roll of Boston (note this is half of it as my friend and I shared a roll). We felt like it was dressed up more (eg seasonings, celery, red onion) than others we’ve had. The bread might’ve had a hint of garlic too, mmm.
The high ceilings and well spaced seating create a nice dining ambience. There is an extensive beer selection. We were there for brunch and had the lager steamed mussels, griddled crab cake, and little neck clam pasta. They were all good, especially the griddled crab cake.
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