Retreat Grill, Bar And Restaurant

Turned up without receiving a table on a Friday evening, and the staff were amazing and found us a table, and every member of staff was amazing. We both had a duck pizza 🍕 😋 and it truly was amazing and filling, so the first time ever we skipped desert and just had a lovely coffee ☕️.Will definitely be returning 😋

I was here for a birthday meal. Managed to seat 13 of us. Very good happy friendly service very attentive. The food came out quickly and tasted very fresh and very flavorful. The menu consisted of pastas, salads, roasts, burgers...plus a delicious desert menu. They also catered for vegetarians, vegans and gluten free. Very full and happy with our visit and would go again.

We came for 6pm dinner on Saturday for 2 people. We both had pizza for main and humous for starter. I think we waited 10 mins for startes and about 20-25 mins for the mains. We both very enjoyed the food and lovely cocktails ! Our main waitress was very friendly and put up with our loud laughs and giggles. Most of the floor staff seemed busy but friendly and polite. The place overall is beautiful and has very nice vibes and atmosphere. We are not vegans or vegetarians so we can't comment on that type of food, but there was few vegie and vegan options I believe. Good value for money ( service, quality of the food & atmosphere ) Even though, this place is about 40 mins drive from us, we are definitely coming back here again !

We arrived on quite a rainy afternoon. The carpark isn't in the best of shape, and although the walk way to the entrance does have a canopy, with all the potholes in front, it's hard to miss the large puddles. On entry we spoke to a polite member of bar staff who seated us. The seating was elevated, a bench on one side of the table and stools the other. I'd have rather we sat at ground level but it was ok. It was warm on arrival but not overly so. The lady who served us was lovely and helpful. Our first round of drinks consisted of two cocktails and a mocktail. I enjoyed a whiskey Sour, it was ok although it was a bit light on the whiskey. I ordered a steak baguette, my niece's ordered the Cajun burger and Mac n cheese. The baguette was very nice, my niece didn't like the Mac n cheese and later ordered a garlic bread with cheese instead, my other niece enjoyed her chicken burger. The fries were disappointing, clearly standard catering frozen fries. The garlic bread was nice although quite oily and very cheesy. Tasty but hard to eat. The girls had another mocktail and a water while I enjoyed a white russian and a smokey old fashioned. I did wonder how they would be doing the old fashioned, especially as it was "smokey" I checked what whiskey they used before ordering (traditionally it's rye bourbon), they used Buffalo Trace which does make a decent old fashioned, I had worried they would either use JD or a peated Islay whisky, neither would have done great in an old fashioned. It arrived under a glass cloche filled with smoke (a great visual). It looked impressive and did add a smokey flavour. Unfortunately I couldn't taste the bitters, it also seemed to lack the sugar cube or syrup and contained an orange slice rather than just the rind. As you can probably guess, I like an Old fashioned and this, despite the visuals, was just average and again seemed to be shy on the bourbon. Overall, service was wonderful, staff were all very pleasant and polite, I don't think it was worth the overall cost and the menu felt very limited. It seems more like the sort of place youd go for staff drinks. I may go again with it being local but it wouldn't be my first choice.