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Sluurpy > Restaurants in Bloomfield Hills > La Marsa Bloomfield Hills

La Marsa Bloomfield Hills - Bloomfield Hills - Photo album

The food here is some of the best in the area. Far better than just about all the other Lebanese restaurants I have tried, and I have tried many. The hummus and fresh pita is excellent. Even the olive oil that they use is high quality. I have never been disappointed. Highly recommended.
Their freshly baked bread w/ garlic spread are the best! Love their meat pie appetizer, the bread is super soft! The lamb shrimp kabobs are also very tasty! Services are great, exotic decor, Love the place
Fresh made Egyptian food. We love their raw juices, very refreshing. The bread was fresh made. Everything was delicious.
They nailed it again! I absolutely loved the customer service and amazing smiles, as usual, when I picked-up my smoothie! I had the Strawberry, Banana, and Mango Smoothie...delicious! Anyone who says anything other than a great and delicious experience is not telling the truth. My Mother's Day d
VERY Good food, everything FRESH and MADE TO ORDER!!! Classic authentic Mediterranean/"middle eastern" food, mad the way it should be!!! I would definitely recommend giving them a try!!! To the owner, I would recommend adding jasmine rice to the menu as well!! đź‘Ťđź‘Ť Everybody have a great day!
I ordered two lamb kebab sandwich, and this is what my food looked like, one small piece of beef and several chunk of vegetables. This has to be the worst shwarma I’ve ever had had in my entire life! Only in Bloomfield will they Jew you out on the beef just to save some money. I Will definitely not
5 year update - still a fantastic restaurant! Employees are all very kind, quick, and efficient. We visit often for carry out dinners and sometimes lunch. Also a good option for large family gatherings.
I’ve ordered food many times in the past but never had an experience like yesterday. Had guests over, I told him I need enough for 8 adults. He said the meat will be enough for 12 adults. When we opened it it’s was so cold, no garlic sauce, they put the meat in a tray alone and it wasn’t enough for
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