Review Tallulah - Birmingham

Best upscale happy hour! We came for happy hour and it was great. The charcuterie board was delicious and well thought. I cannot overstate how great the old fashioned was for happy hour. Sat at bar and perfectly comfortable. Excellent service. Great selection all around. Will be back for dinner.

Overrated and overpriced. This is in a nutshell. To start.. Watered down cocktails and limited wine selection. Their choice of appetizers while appealing does not meet the expectations whether in taste or amount. I have to say that the New York strip steak was by far the worst I have had in a while. It was served with French fries. No thought put into it whatsoever. All of this for a whopping price given the location. I understand the impression and ambience they're trying to project but I would be surprised if they continued to be open in this area with such tasteless experience.

It was a very good experience. The place is a real bistro. The restaurant is on smaller side. Servers are fast. My family could comfortably dine out here. The foods are very good. I like that the dishes were not salty.

This place is extraordinary! I am an extremely picky eater and only went to be with my team. The cacio e pepe was soo good and even their apps were delicious! They even had a wine that I thoroughly enjoyed! Must visit!

This review is from a January 2020 visit during Bham restaurant week. We had dinner reservations for four people at 7:00 pm. Unfortunately, a couple and their kindergartener dined for over three hours, which delayed our seating to 7:30. The host was very apologetic and gave us regular updates as we waited, which we appreciated. When we were finally seated, the manager came by to apologize and placed a complimentary charcuterie board on the table which we all enjoyed with the complimentary bread basket (good crusty stuff with whipped butter). I ordered the kale salad, which tasted good with cranberries and seeds, but the butternut squash bisque tasted so much better. My steak frites was cooked medium and delicious but I wasn't a fan of their French fries. They weren't very crispy. The namelaka mousse dessert was super decadent. I regret not ordering a digestif to go with it. I barely touched it because it was so rich. The sorbet trio would have been a better choice since I'm not a huge dessert fan. Very intimate and romantic atmosphere. I loved the tree chandelier that looked dreamy, almost as if I was seated in a fairy garden. Excellent wine list.

This is fine dining with a cool atmosphere! This was the best halibut, I've ever had! Can't wait to go back and try more of their menu!

A MUST GO Restaurant, do not think twice, just call before to be sure you have a table waiting for you. 1-great and safest neighborhood 2-super clean 3-the staff is very friendly and nice they will make you feel special 4-food is great, made and served with so much passion, I wouldn't know to tell you what to pick since everything is just to good and tasty, so whatever you pick you will love it, you just can't go wrong 5-they are wine Specialists 6-since you are there you wanna meet Mario the owner, he will definitely make you feel even better. 7-they are in the top 100 restaurants in USA what else to say, this says it all! 7-and yeaaaa, you may not reply me but I'm sure you will thank me for helping you to chose the place to go 😉 🥂enjoy it. Don't look for more just call them and GO😀

One of my favorite restaurants, absolutely amazing food and great service. They will take care of you and every meal you receive the manager will come and check if everything is ok. Dining outdoors is difficult because is the low temperature but this place is more than worth it.