Gourmando

Our Favorite Restaurant! Love Chef Isaac & His Wife Manager Chancey! The rest of the staff are equally Friendly & Helpful! We & everyone are always treated like Family! Very Nice contemporary Decor! We enjoy the creative Menu! The Ceviche, Grilled Pork chops, burgers, steak, & Truffle fries are my faves! Go!

Went here for Dine LA last night and was excited because it was my first Dine LA experience. My gf said last time she was here the food was great and it was worth coming back to for Dine LA. We had reservations and we were seated upon arrival. Everything was great so far, our waiter was very nice. Found it odd they were out of the duck confit, in the first hour of dinner service. Drinks: Chef special cocktail (bourbon and absinthe mix) it was ok Banshee Pinot Noir (a bit fruity, slightly dry, and smooth) For appetizers we ordered: Grilled Spanish Octopus (pretty tasty would recommend) Chile con Queso Truffle Mac (also another tasty option, truffle oil was very light) Roasted Butternut Squash Soup (great soup, loved how the pepper and spices cut the natural sweetness of the butternut squash a bit) Entree: Wild Pacific Shrimp ala Plancha (tasted good but was Abit salty) 14oz Angus Ribeye Steak Frites (steak was tasty and fries were nice and crispy. I've had better steaks but this wasn't bad) Dessert: Chocolate Ganache Tart (yummy) Reason for 2 stars: Appetizers took quite a while to come out, 35-40mins. Entrees took about an hour to come out. Our ribeye was sent to a different table and had to cook another one. The shrimp came out but was missing a portion of the entree (crispy paella rice which imo was integral for giving contrast in texture) we had to ask our waiter why it was missing a part of the entree. Food overall was good, but waiting for about 40mins minutes for appetizers and a little over an hour for our entrees sucked to the point I wasn't even hungry or had the appetite to even eat half my entree. Our waiter comped our drinks which was a nice gesture, but most likely will not return. Note: no picture of rib eye steak frites because I was IDGAF at that point to almost not care anymore.

Wow, what a find! Excellent New Mexican fusion food and great friendly service. Family owned and operated. My green chile - monterey jack - cheddar - truffles mac and cheese was out of this world. My friends said the lobster tacos and other dishes were some of the best food they've had. Easy street parking and indoor or outdoor seating. Very reasonable prices and they have lunch and happy hour specials. Highly recommended!

It is a nice quaint place to dine for lunch. For $20 plus tax it is a good valued restaurant at Beverly Hills area. It was very disappointing that the service was extremely nice and friendly, but the food was just too salty! I was hungry, I ate the soup, the salad was very good, but the beef tacos were really, really salty! Too bad that they don’t take the time to taste their foods. Nice service, but you may want them to cut back on salt when you order your food.

Beautiful space and very nice staff. Menu looks incredible this was our first time dining there. Absolutely willing to go back but can't rate it above 3 stars because the food that came today was very uneventful. The positive was the fact that they're using blue corn tortillas which are healthier than flour or regular corn. But they're crispy lobster taco was very oily and soft and the other tacos easily fell apart and we're very messy to eat. Also there are chips and salsa was so so since the chips although being freshly made were soggy. The prices are very high based on the quantity but I'm holding out to go back again because I have faith in this place. But if you're planning on having drinks bring your banker with you because they're alcohol prices are absurd