Dickey's Barbecue Pit

First time ever eating at Dickey's. I and my family really love the food here. The Ribs are outstanding! Brisket and Turkey were great as well. We visited at around 7 pm so they ran out of the back end parts of the pulled pork and brisket. The man who prepared our orders was super nice and friendly. He was also very knowledgeable about the meats. Prices were little expensive but worth it! Original BBQ sauce was just right and really good! Sweet BBQ sauce was too tangy for me. Spicy was good (not recommend if you cannot deal with spicy foods).

I was visiting town and called in for a pick up order here. I was fortunate to meet one of the owners, and she was very nice. I'm in an RV, and she shared with me that they had the lot done so it would be Semi Truck and RV friendly. She let me know that their lot is open to overnight visitors, which I felt was a very nice touch. I ordered the three meat plate with ribs, brisket, and burnt ends. It was a delicious assortment of perfectly cooked meat, and the sides were yummy. I'm not a big corn bread fan, but their corn bread muffins were tender and tasty. I loved everything about this place.

1st time visiting this BBQ chain. Excellent meats! I got the Westerner with Turkey and Burnt Pork Ends on a toasted hogie. Due to the two helpful and super friendly guys behind the counter I was able to taste several of the proteins...they all just melt in your mouth. Sweet tea is tasty too. I visited the location in Benson, Arizona on 5/15/2022.

Ran out of several menu items at dinner time, so very limited choices. No ice for drinks. Food tasted marginally acceptable & I'm not a picky eater. TINY ribs, hardly any meat. Kielbasa was ok. Potato "casserole" was just mashed potatoes & was yuck. Staff was nice & apologetic about everything. I give this place a C-, but I won't eat here again, too many other choices to go to.

Went for dinner at approximately 7:00pm on Monday March 14. At this time they were out of turkey, chicken, ribs, the burnt pork ends, and burnt brisket ends, and Cesar salad; probably best to say what they DID have as far as meat goes- brisket, pulled pork, jalapeño sausage, and kielbasa. We ended up getting brisket which was ok tasting, but would have tasted better if it hadn’t been so dry. The best part of our dining experience was the very friendly staff. Kudos to them 👏🏻