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Best BLT in Bedford

There is only one restaurant
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10/09 Kitchen
90/100 (2793 ratings)
Restaurants
Vegetarian Friendly
Contemporary
Seafood
Vegan Options
American
Seafood
Contemporary
American
Gluten Free Options
Vegetarian Friendly
Vegan Options
Gluten Free Options
Dinner
Tempura
Crab Cake
Shrimp
Chowder
Tapas
Eggplant
Tacos
Halibut
Pasta
Salad
Waffles
Waffles & Crepes
Crab
BLT
Scallops
Bolognese
Risotto
Cannoli
Mussels
Tortellini
Tuna
Sandwiches
Tortelloni
Salmon
Burger
Prosciutto
Creme Brulee
Sit down
Seafood
American
Contemporary
Accepts Visa
Accepts American Express
BYOB
Street Parking
Accepts Discover
Reservations
Seating
Table Service
Serves Alcohol
Full Bar
Accepts Credit Cards
Takeout
Accepts Mastercard
Dinner
Mid-range
"We had a lovely New Years Eve dinner here. Great service, drinks, ambiance, and specials! All of our food was fantastic tasting. This restaurant is a..."
Katie Flaskerud
"Cozy and Quant little place. The food was prepared fresh and the quality was outstanding. The table olive oil had such a wonderful taste. My salmon..."
Christina Weatherbie
"Just WOW. We started with bread and dipping sauce. It was crusty and delicious! I had a hearty bowl of corn chowder that was easily the best I've..."
Michele Papakie
"Excellent food! We stopped for dinner randomly here while traveling from DC to Ohio. Quick service, excellent mussels, scallops and pasta! Really..."
Hallie Williams
"Fantastic & easily the best food I've had in Bedford ! The owner Sarah (Beautiful ❤️) was able to accommodate my wife and I for dinner and the..."
Francisco Rivera
"We were lucky to get a table at 10/09 on a very busy weekend while visiting the area and greatly enjoyed the experience. The place was cozy and felt..."
Julia G
"We were recently in the Bedford area for a family event and we had a fantastic meal at 10/09 Kitchen. The New England clam chowder was the best I..."
Corinne Gulin
"Well executed dishes from a classic "upscale" Italian restaurant. Come with good company and bring your own cheer. The dining space is dark and drab,..."
natalie green
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