Virsa De Punjab menù, Bedford
Virsa De Punjab Bedford - Menu
Beverages
Sweet Lassi
A delicious yogurt shake with rosewater.
4.5 $
Salty Lassi
A delicious yogurt shake with rosewater.
4.5 $
Mango Lassi
A delicious mango yogurt shake.
4.5 $
Strawberry Lassi
A delicious yogurt shake.
4.5 $
Mango Juice
4.5 $
Soda
3 $
Tea
3 $
Coffee
3 $
Marsala Tea
Darjeeling tea, spices, water and milk boiled together.
3 $
Hot Appetizers
2 Piece Veggie Samosa
Spicy turnover stuffed with potatoes and green peas.
5 $
7 Piece Veggie Pakora
5 $
5 Piece Paneer Pakora
7 $
Chicken Pakora
8 $
Amritsari Fish Pakora
9 $
Chicken Tikka
Tender pieces of chicken marinated in spices and yogurt and cooked on skewers in tandoor.
10 $
3 Piece Aloo Tikki
Deep fried spicy potato patties.
6 $
Veggie Platter
2 veggie samosa, 1 aloo tikki, paneer pakora and 4 veggie pakora.
10 $
Combo Platter
1 veggie samosa, 1 meat samosa, 1 aloo tikki, 2 pieces chicken pakora, 2 veggie pakora and 1 paneer pakora.
12 $
2 Piece Virsa Meat Samosa
Spicy turnover stuffed with minced lamb and spices.
6 $
Cold Appetizers
Tocari Chat Papri
Spiced potatoes with fried wheat wafers, yogurt, sweet and sour sauce served in potato basket.
7 $
Bhei Puri
7 $
Virsa de Punjab Special Appetizers
8 Piece Tandoori Spiced Chicken Wings
10 $
Coconut Shrimp
Shrimp coated with coconut and panko served with pineapple coconut sauce.
8 $
Shrimp Pakora
10 $
Soups and Salads
Mulligatawny Soup
Spicy hot soup, made with lentils and spices.
4 $
Tomato and Basil Soup
Creamy tomato soup with spices and a touch of basil.
5 $
Chicken Soup
Chicken broth with scallions and green peas with Indian spices.
5 $
Punjabi Salad
Fresh garden vegetables and greens served with chef selected dressing.
7 $
Tandoori
Tandoori Chicken
Tender chicken, marinated in yogurt and spices and baked in tandoor.
22 $
Tandoori Shrimp
Fresh jumbo shrimp marinated in delicately spiced yogurt and baked on skewers in our tandoor.
20 $
Kali Mirch Ka Tikka
Chicken marinated in black pepper, yogurt and spices and baked in tandoor.
15 $
Barrah Baluchi
Tender pieces of lamb marinated in yogurt sauce and baked in tandoor.
19 $
Salmon Kebab
Fresh salmon marinated in yogurt, mustard seed oil and ajwan seeds and baked in tandoor.
18 $
Seek Kabab
Prepared with minced meat with spices and grilled on skewers. Cooked in a tandoor and served with chutneys or mint sauce.
19 $
Paneer Tikka
Gluten free paneer cubes marinated overnight and cooked in tandoor.
13 $
Tandoori Mixed Grill
Combination of sizzling tandoori specialties like tandoori chicken, lamb boti kebab, seekh kebab and tandoori shrimp on a hot sizzler.
22 $
Vegetables
Subz Panchmael
Chef handpicked 5 kinds of vegetable and cooked with special Indian sauce.
16 $
Malai Kofat
Vegetable balls cooked in a creamy nut sauce with fresh herbs and exotic spices.
16 $
Baingan Bhartha
Eggplant specialty baked over open flame, mashed and sauteed with onions, garlic, ginger and spices.
15 $
Bhuna Gobi Aloo
Cauliflower cooked with freshly chopped ginger and garlic, potatoes and Indian spices.
15 $
Palak Paneer
Fresh spinach cooked with cream and homemade cheese.
15 $
Mutter Paneer
Fresh green peas cooked with homemade cheese, herbs and exotic Indian spices.
15 $
Doaba Choley
Country style chickpeas cooked in spices and tomatoes.
14 $
Shahi Navratan Korma
Garden fresh vegetables cooked with mild creamy sauce with nuts and raisins.
16 $
Virsa Bhindi Masala
Fresh okra cooked with onions, tomatoes and Indian spices.
16 $
Daal Makhni
Lentils sauteed in butter with fresh herbs and spices, garnished with fresh coriander.
16 $
Paneer Makhni
Homemade cheese sauteed in butter with fresh herbs and spices, garnished with fresh coriander.
16 $
Tadka Dal
Dal tadka is a Punjabi yellow Dal cooked with onion, tomato and flavored with generous amounts of tempered ghee and spices.
15 $
Chicken
Chicken Curry
Boneless chicken in curry sauce with chef blend spices.
16 $
Chicken Vindaloo
Boneless chicken cooked with potatoes and our tangy sauce.
16 $
Chicken Korma
Chicken cooked in a mild creamy sauce with nuts and raisins.
16 $
Butter Chicken
16 $
Chicken Saag
Boneless chicken cooked with spinach and freshly ground spices.
16 $
Chicken Tikka Masala
Diced, boneless white meat chicken tandoori-style cooked in rich tomato cream sauce.
17 $
Chilli Chicken
Tender chicken pieces marinated in homemade chili ginger paste and fired and tossed with curry leaf.
16 $
Chicken Kadhai
Chicken with roasted onions and pepper.
16 $
Dhabha Chicken
A typical Punjabi style chicken curry, which uses lots of spices and oils to make it rich and tasty.
16 $
Lamb and Goat
Lamb Curry
Boneless lamb in a curry sauce with mustard seeds and coconut.
17 $
Rogan Josh
Lamb cooked with exotic spices, herbs and nuts in a mild yogurt sauce.
17 $
Lamb Vindaloo
A hot and sour specialty from the coastal region of Goa.
18 $
Lamb Kadai
17 $
Lamb Saag
Chunks of boneless lamb, cooked with spinach and spices.
16 $
Lamb Korma
Lamb cooked with nuts and raisins in a mild creamy sauce.
18 $
Lamb Tikka Masala
Diced lamb cooked tandoori style in rich tomato creamy sauce.
17 $
Keema Matar
Minced mutton and green peas turned into a spicy dish.
17 $
Home Style Goat Curry de Virsa
Traditional goat curry cooked the way we cook in our home.
18 $
Seafood
Goan Shrimp Curry
Shrimp cooked in a mildly spiced coconut milk curry.
19 $
Kerala Fish Curry
Spiced talapia cooked in a red chili curry.
19 $
Shrimp Masala
Fresh jumbo shrimp, tandoori style and cooked in a rich creamy tomato sauce.
19 $
Shrimp Mushroom Do-Piaza
Shrimp, roasted onions, green peppers, mushrooms, herbs and spices. Garnished with coriander.
19 $
Shrimp Saag
Fresh shrimp cooked with fresh spinach and exotic Indian spices.
19 $
Shrimp Korma
Jumbo shrimp cooked with nuts and raisins in a mild cream sauce.
19 $
Shrimp Kadai
Shrimp with roasted onions and pepper and cooked with spices.
19 $
Virsa de Punbaj Special Entrees
Saffron, Mint and Ginger Scallops
Georges Bank scallops seared with mint and ginger.
18 $
Chicken Dhania
Dried cilantro flavored chicken curry.
16 $
Lamb Malabar
Kadi leaf, sesame seed and coconut milk.
18 $
Tandoori Rack of Lamb
Tandoori baked lamb lamb chops with spiced flavors.
18 $
Virsa Haryali Kebab
Minced chicken with mint, cilantro, ginger and garlic.
16 $
Virsa de Punjab Special Bread
Cheese Chilli Naan
Naan cooked with grated cheese and chili.
5 $
Basil Naan
5 $
Fresh Made Bread
Naan
Unleavened bread baked in tandoor.
4 $
Aloo Naan
Unleavened bread stuffed with potatoes and spices, baked in tandoor.
5 $
Peshawari Naan
Unleavened bread stuffed with shredded coconut and nuts, baked to a succulent sweetness.
6 $
Onion Kulcha
Unleavened bread stuffed with onions.
5 $
Garlic Naan
Unleavened, handmade bread stuffed with fresh garlic and coriander.
5 $
Virsa Bread Basket
Assorted naan onion, potato and garlic.
11.75 $
Tandoori Roti
Whole wheat bread baked in tandoor.
4 $
2 Piece Chapatti
Thin, unleavened whole wheat bread, griddle cooked, with or without butter
5 $
2 Piece Poori
Whole wheat and deep fried puffed bread.
5 $
Aloo Paratha
Whole wheat bread, stuffed with spiced potatoes and griddle cooked with butter.
5 $
Plain Paratha
Multi-layered whole wheat bread and cooked with butter on a griddle.
5 $
Keema Naan
Handmade bread stuffed with minced meat, herbs and spices.
6 $
Rice
Biryani Rice
Mixed rice dish from the Indian subcontinent. It is a made with spices, rice and meat or vegetables.
17.5 $
Sides
Raita
Yogurt with shredded cucumbers and mint.
3 $
Mixed Pickle
3 $
Mango Chutney
3 $
Basmati Rice
3 $
Desserts
Ras Malai
A virsa creation of cheese dumpling soaked in rose petal and condensed milk.
5 $
Gulab Jamun
Condensed milk balls with cardamom, deep fried and soaked in sugar and rose petal syrup.
5 $
Kheer
Rice pudding gently cooked in milk flavored with cardamom and topped with pistachios.
5 $
Kulfi
Flavorful Indian ice cream.
6 $
Ice Cream
4 $