Spicy tuna roll with lightly battered crispy baby lobster, avocado on top
Crispy
Crunchy Salmon
Fresh salmon, cream cheese, avocado, and masago inside, battered and fried, sweet soy glaze
Godzilla
Softshell crab, crabmeat, cream cheese, cucumber inside topped with spicy tuna, avocado tempura flakes and green caviar served with house special sauce
On the Border
Crabmeat, avocado, cream cheese, pickled jalapeno, battered and deep fried, sweet soy glaze