China Kitchen - Baton Rouge - Photo album

Only my second time here. Remembered the first time being very good and I thoroughly enjoyed the egg roll. Had a taste for the egg roll today but I guess I didn't read the fine print when I got home there was no egg roll in my lunch special. I also ordered Mongolian Beef but plate looked more like P

You know it's good when they write the ticket in Chinese. The general Tsao's is actually spicy if only mildly instead of the sweet dish you get at a lot of local places. The Singapore Mei fun is to die for!. They also have sweet and sour pork! Lots of places have the chicken but no the pork. Foo

Teriyaki chicken on a stick was delicious and my kids ate all the chicken wings on there plates and the rice was pretty good campared to others in baton rouge .

Hard to find good Chinese take out these days, but food was pretty good other than the fried dumplings which were over cooked

It's okay nothing special.. I just like trying to express on coursey and Sherwood better but China kitchen is closest so if I need a second one it would be them

Great Service. The vegetables are always very fresh and the portion size is generous. I like things spicy and they gladly make it to your preference. I have never had to wait on a call order and if they say 10, 15 or 20 mins it has always been ready.

I have no idea how this place has such great reviews. I normally don't leave poor reviews, but my visit today was absolutely unacceptable. I placed an order over the phone and was quoted 25-30 minutes. I showed up 30 minutes later. Waited for my food in the restaurant for over 40 minutes. What REA

I ordered in the restaurant and got my food within a few minutes. It was absolutely delicious! Egg roles are sort of hit or miss with me, but these were great. I highly recommend with no complaints!