We celebrated two birthdays and had Brett as our waiter. It was a fantastic experience the whole day. This is the first time we went for lunch so some items were not on the lunch menu but it was still plenty of food. The entire meal was very good and they did not stop coming to our table. The trick is to not fill up
on the first meats coming out, wait for the better meats. Also salad bar was a meal in itself. We will definitely be back even for a midday lunch. I can't believe some of the bad reviews here, we have had a good time every visit.
My husband and I went here for an early Valentines Day dinner. It was our first time and I must say, we were floored with how amazing the food, staff, and atmosphere was. We will definitely be coming here again someday and would recommend it in a heartbeat!
Worth it every now and then, even without the discount dinner card they offer every so often.
Great for any type celebrations or if you just want a huge meat dinner at times.
Great salad bar too which is much more than salad.
Skip the belly filler dried out chicken and sausage and stay in the steak and lamb arena. Picanha is the best.
Highly recommend and will return every now and then.
I love Texas de Brazil. It is different than anything else we have in the area, and perfect for people who have to watch the carbs like me. The salad bar is so unique and delicious. I love goat cheese, so I can indulge there. I also like the salad dressing variety, variety of cheeses, and the lobster bisque on the salad bar. When the servers bring the meats around, it gets fun. It's fun to see what comes by next and taste different things. I love the steaks, sausage, lamb, and especially the Parmesan chicken. I love the cooked cinnamon bananas they bring you, as well as the augratin potatoes. Everything is delicious here! It's not ideal for a quiet, romantic dinner since it's pretty busy and can be loud. I've been several times and there is usually a wait and it's pretty crowded. Oh, the desserts are great too. It's pricey at around $42/person but kids get a discount. Worth the price though, if you're a carnivore.
I love this place. I ate here for three hours straight once. My neighbor came with me one time and he loved the food so much that he literally ate himself into a food coma and did not eat for days. Yes, it's really that good. Outstanding salad bar, outstanding side dishes (do not miss the lobster bisque!), and the meat is incredibly good.
Have been here several times and have enjoyed every one of them. If you like your meat cooked more than medium rare, request it to your server. Highly recommend signing up online for their frequent coupons to save you some cash.
We had our dinner reservations and were seated in a reasonable amount of time given the amount of people dining. Calling the salad bar... a salad bar is misleading. It is a fantastic display of cheeses, meats, mushrooms and many other items; even sushi... just don't pass on the lobster bisque, which is out of this world. The meats are brought to the table and are superbly grilled and spiced. Most are presented medium rare, but you can request any level of "doneness." NO steak sauce needed here. Also brought to the table were garlic mashpotatoes and fried plantains. The service was spot on... in fact I had to flip my card to stop the neverending parade of meat... just so I could take a breath. Texas de Brazil is the place you will compare every other steak restaurant to after you eat there. Be sure to like my review if you found it helpful.
What a great experience! The salad bar is large, unique, and delicious. The meats are all amazing and they keep them coming for as long as you want! Service was great too. We will be back ASAP! Loved it.
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The Best Brazilian Steak House. We originally heard about Texas de Brazil from some friends who had gone to celebrate a special occasion. The concept wasn't completely new to me but I knew it was going to be expensive so we waited a little while before going. We chose to go on a Sunday about 5PM thinking it wouldn't be busy which was incorrect (always make a reservation even for a party of two) so we ended up waiting about an hour and half before we were seated but the wait was so worth it! When we were seated our waiter explained the red/green card that signaled to the carvers if we wanted to be offered more meat or not. At that time we decided that my husband would have the salad bar only and I would have the salad bar plus the carved meats. The salad bar was the most impressive thing I had ever seen there were numerous types of cheese, salads made with all kinds of things (quinoa, couscous, spinach, mixed greens), house cured and smoked meats and fish, several hot soups (the best being the lobster bisque), and grilled and steamed vegetables (green beans, asparagus, squash), as well as garlic mashed potatoes. Our waiter brought us these caramelized bananas and cheese rolls to help cleanse our palate between meats. Then the meats began to arrive far too many for me to count lamb chops and tenderloin, chicken prepared two or three ways, pork ribs and chops, and beef plain as well as encrusted in garlic or bacon. The entire meal and experience was amazing from start to finish I highly recommend Texas de Brazil the next time we want a fancier meal!
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Fantastic Feast!. We went to Texas De Brazil over the weekend and it was the best meal I have had in a long time. I went with my wife's family and we had the best time. Our waiter was fantastic and so was the food. First came the basket of cheesy bread balls that were as good as they sound. We started out with a nice bottle of Pinot Noir and the amazing cold salad bar. The bar sets in the middle of the dining room with a gigantic floral arrangement on top that draws your attention straight to it. Everything from lettuce, meats, fine cheeses and smoked salmon was on the salad bar. Then there was a hot side and soup station, the Lobster Bisque was to die for. After being there about 30 minutes with the greeting from our waiter, drink presentations and the salad bar, it was time for the Beef Gouchers. Beef Gouchers are the guys who come around with 3 foot skewers with all different kinds of beef that were sliced table side for us. I had filet wrapped in bacon, filet mignon, beef sirloin, pork chops, sausages, bbq smoked ribs, Lamb Chops and others that were so many I may have missed but you get the point. Oh the highlight is you get a small round coaster red on one side and green on the other. The red means stop sending Gouchers and green side means bring the food on. Then after all that food we had dessert and after dinner drinks which were all fabulous as well. $640 with tip for a party of 6. Worth every penny! Again I'd also like to mention anybody who complains about prices $$$ in a Restaurant needs to stay in a restaurant that is more on a low budget end, like Burger King, So you can get it your way. I can't stand it when people complain about food Prices. Restaurant owners have a right to charge what ever prices they want. It doesn't give people a right to bash a joint because of how much it costs. That is why menus are posted online and people need to check out the prices before they go. Great night we will definitely be back.
Excellent food and service every time I've been there (about 4-5 times now I think). If you desire a specific meat or level of rarity in your beef you simply have to mention it and within minutes a carver is at your table side with your requested item. The price is a little high, but fair for what you get in terms of quality and service. ...quantity is certainly not an issue.
Amazing variety of meats brought to your table. Default is medium rare but you can request your choice of temperature and not have to wait very long. Surprisingly good quality and flavor given the volume. A meat lover's paradise!
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