dianelis suarez
Everyone was super nice and welcoming! They made my birthday special and tried to make me feel happy through the whole entire time I was there, the manager came out and make sure we were well taken care of, waitress Laquavious was really nice also! Great service! Food was delicious! Anything they bring will have a great taste and flavor!
Christie Bilbo
I can't even begin to express how great my dinner was. I go in by myself with no reservations in jeans and a nice shirt. Definitely not fancy dressed. I knew the restaurant was going to be expensive, so I was half expecting to be turned away because I Definitely wasn't dressed for the part..I'd been in class all day at UTA for work.
The waiter was so sweet and professional. I order the lobster bisque, aged rib eye, brussel sprouts and sautéed mushrooms. Food was perfect. Atmosphere was great.
Ended up having dinner with a gentleman who also was dining alone. Had 3 hours of conversation about books, movies, traveling the world and of course food.
This truly was a wonderful way to end my work trip to Austin.
Joy Jakpor Alomor
My husband and I visited Fleming for our 9th anniversary. From Ms. Margo who answers the call to make reservations for us to our waiter, Austin, it was great customer service. Our booth was set up with rose petals and candles. The food was so good and we had a nice experience.
Highly recommend this place.
Kristen Arneson
We celebrated our daughter’s new job and her relocating to Austin at Fleming’s. Margo greeted us and made us feel so special and welcome. Our server “Q” was fantastic and our drinks, meal and dessert were all delicious. I had the sea bass and it was full of flavor and cooked perfectly. The ribeye and filet my husband and daughter had were cooked to perfection as well and the side order of mushrooms were delicious. We can’t wait to dine here again on our next visit to see our daughter!
Jeff Mendonca
Service and ambiance are excellent . Lobster bisque, Salmon, and Wesge Salad were on point.
North Atlantic Lobster tails were under cooked and over spiced. First of why did they put so much paprika and extra salt on the lobster tails? I was disappointed.
The waiter did not know the wine menu.
I'd still come back to eat here despite the poorly cooked lobster tails
Musica Chris
Always an amazing experience at Flemings from the seafood tower, to the salad, amazing sirloin steak. and top it off with the lava cake dessert. Also a great margarita made with tequila Ocho today.
J K
Amazing food! Ordered dry aged ribeye steak with sides of asparagus and chipotle Mac and cheese. Asparagus was okay but the Mac and cheese was really good and flavorful.
Before I forget, the fried calamari was delicious! It tasted really fresh!!
Andrea Moreno
My wife and I made a reservation to celebrate a special occasion and were blown away by the service. The complimentary champagne delightful, servers that passed our table to deliver delicious food and wines to other tables would pause to congratulate us, the chef herself brought us our seared pork belly starter (which was to DIE FOR) and personally passed on her best wishes to our celebration. Our server, Oscar, was incredibly attentive and informative when we asked questions, and anticipated our refills way before we thought to ask for them. 5 stars all the way!
Sarah Cradeur
My husband and I came down to Austin for our anniversary. We were given a great seat, a card for our anniversary and also a champagne toast. Rose was very attentive, and our meal was amazing. Dessert was great too and there was a special message on one of our dessert plates for our anniversary. 100%, this was the best restaurant experience I have had in years and I plan to return, the price was worth the experience.
Review Quest
Flemings went above and beyond my expectations. A big thank you to the establishment for making my anniversary extra special. Our server nick was the best! Very attentive and catered to all our needs great service from him 10/10. The food was delicious and well prepared. The sea bass dish was so flavorful highly recommend. I myself had the New York strip which was more delicious with every bite. A must go to location for date night, anniversaries or just looking for some great food!
Amani Codichini
I am so conflicted about Fleming’s, everything was good expect the steak, which is super disappointing.
California Jam Jar: it is very good
Old fashioned: it is good
Kettle one extra dirty martini w/ blue cheese olives: it was very good, she gave us 4 olives
Fonseca sour: it is very good, you can taste the cinnamon
Complimentary bread and butter: the butters were really good
Ahi Tuna Poke stack: was really good and flavorful
Beef carpaccio: it was good but the cheesy bread overpowered the carpaccio
Seared pork belly: it was really good, you can’t taste the figs though
Wedge salad: very good, light and refreshing. They added actual blue cheese bits which was great
USDA prime bone in ribeye: it was disappointing, parts of it were over cooked, it wasn’t seasoned well, it tasted like H‑E‑B steaks
Creme brûlée: it was good
Ted Castro
Top service and absolutely the best steak in town! The attention to detail is what makes this place a one of a kind.
Kelly Martin
The ambience is elegant with a classic charm. Keep in mind I never leave reviews! I’ve dined at several upscale restaurants but Fleming’s attention to detail made all the difference for us. Our waiter, Austin, was a master of those details. It’s rare to encounter such a level of service. Thank you for an unforgettable evening!!
Rachelle Maldonado
We come here every year for our anniversary, and every year the staff at the downtown Fleming's location goes above and beyond. We love the card they leave for us, and this year we were treated to a free glass of champagne for the occasion. Our food was amazing as always and our booth felt so amazingly intimate.
Lisa Giles
I love the romantic lighting, It is a steakhouse with little modern touches. There is no stale carpet smell and exceptional service. Everyone was in character the entire time and I never felt annoyed from over checking. The entire restaurant helped to keep our table clear. The drinks hit hard. Not watered down. I ate every course from apps to dessert and I was impressed. Large portions for sharing and the lava cake is the best I have ever had. I can wait to go back. The bill for 2 was 220 before tip. crab cakes were full of crab and no breading for filling. We also had 1 steak entree with lobster, Mac and cheese, wedge salad and mushrooms. 2 alcoholic drinks and 1 beer.
Rido Kam
Amazing if i could give 100 stars i would.
Fleming’s is one of the most favorite steak houses. Amazingly delicious and perfect service.
Cassandra Gallaway
Great food, great service, warm inviting atmosphere. Several people in my group had the filet and it was a large portion and so tender. I had seared scallops and they were amazing. Try the sweet chili calamari, you will love it. Highly recommend!
Darcy Clark
We had a great experience at Flemming’s. We started off our dinner date with a blueberry lemon drop, and our cocktail was delicious! Our waiter Kevin was very attentive and made very good recommendations. My husband had the Chilean sea bass and he said it was amazing! 10/10 would recommend this restaurant for a date night. Nice atmosphere, good service, and delicious food and drinks.
Chad Patton
Another great birthday celebrated here.
Wine selection is a little young but you did manage to dig up a nice 2005 for us. Apatizers are amazing. Filet was super tender, melt in your mouth with nice flavor. New York Strip very tender and has the best flavor. My nephew is glad you added chicken strips to the menu.
We always request Don as our waiter, he is one of the main reason we come to Fleming's
Germaine Williams
My partner and I went to Fleming's expecting a really great meal. I called ahead and was greeted with a very helpful hostess and chef who ensured me that I'd have a vegan grilled vegetable plate option. The vegetables were to be in the realm of portobello mushrooms, asparagus, zucchini, broccoli, et cetera. Upon arrival, we ordered some delicious drinks and our entrées. My partner ordered the ahi tuna small plate and I ordered my grilled vegetable plate, again promised the same vegetables that the chef described just hours ago. The tuna was well received; however, the grilled vegetable plate had 3 slices of yellow squash, 3 slices of zucchini and an entire bell pepper - which is not what was originally described. To add insult to injury, the vegetables were under seasoned and not very tasty. I understand this is a steak and seafood place, but vegetables are the easiest things to cook well and should be no problem for any somewhat skilled cook. When the bill came we were charged for 2 tuna plates, $20 a piece. When we asked the manager the reasoning for this, he stated that they "didn't have a button for the vegetable plate". Based on the vegetables put before me, it is an embarrassment that they charged the same price for a small plate of vegetables as a nice meal of tuna.
Needless to say, we will not recommend Fleming's to any friends or family.
Elizabeth Osborne
Great food - great service - juicy
Steak cooked to perfection, martini dirty and dry as requested. Salad crisp and not drenched in dressing, fresh bread the best meal I have had in Austin all week
Kelli J. Parrott
This place has been our "spot" for years! Enjoyed the new farmer's daughter cocktail and my sliced filet over risotto! I loved the new menu items, can't wait to go back for our next date night! Oh and of course our service was amazing as always.. we have been to every steakhouse in Austin and this is by far one of the best!
Katy McCormick Dotson
Always the best in steaks! We’ve tried many different places and this is the best! That’s why we try to go back to Fleming’s for our special occasions. Wait staff and managers are very attentive. We had Curtis wait on us and he was very nice/friendly
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