Puerto Rican // thinly sliced green plantains, fried to crispy perfection and served with an island favorite dip, known simply as “mayo-ketchup".
4.95 $
Mofongo Relleno
Puerto Rican // Typical Island Favorite Consisting of Fried, Mashed Green Plantains with Garlic, Olive Oil & Chicharrones (Pulled Pork Cracklings), Sautéed with Peppers & Onions Stuffed.
12.95 $
Burritos
Mexican // A "Grande" flour tortilla stuffed with your choice of meat or just veggies, along with rice and beans, and topped with a red sauce and melted cheese. Includes a side of lettuce, “Pico de galllo" and sour cream.
10.95 $
Papagallo Quesadillas
House special // the house twist on classic quesadillas, filled with bacon, chicken and chorizo, mixed with peppers and onions. Includes a side of lettuce, "Pico de gallo" and sour cream.
12.95 $
Salvadorean Enchiladas
Salvadorean // three crispy corn tortillas, topped with refried beans, your choice of meat, shredded cabbage, dice onions and peppers, soft crumbled potatoes, avocado and hard-boiled eggs.
12.95 $
Fried Ravioli
Italian // an interesting twist to well-loved ravioli, fried to perfection and served in a home made dipping sauce.
6.95 $
Tortilla Soup
Mexican // a delicious mild flavor, simmered to perfection in Mexican spices, with chicken, avocado, crispy tortilla strips, fresh cheese and cilantro.
4.95 $
Pollo Parmesan
Italian // breaded chicken that has been layered with mozzarella cheese and our deli cious homemade marinara sauce, served with angel hair pasta.
11.95 $
Churros
Spanish // fried-dough pastries, served with vanilla ice cream and caramel sauce.
5.95 $
Pollo Asado
Puerto Rican // half juicy roasted chicken, seasoned with typical Puerto Rican spices and served with rice and beans.
12.95 $
Appetizers
Papagallo Nachos
House special // crunch tortillas topped with refried beans, melted cheese, jalapeños, lettuce, "Pico de gallo" and sour cream.
7.95 $
Chicken Wings
American // classic chicken wings, served with hot sauce, carrots, celery sticks, and a creamy blue cheese dressing for dipping.
7.95 $
Calamari Crocanti
Italian // fresh calamari, lightly-battered and fried, served with julienned veggies, pepper rings and our special spicy sauce for dipping.
8.95 $
Baked Meatball Crostini
Italian // homemade meatballs simmered in a marinara sauce, topped with melted cheese and served in thinly sliced garlic bread, toasted to perfection.
6.95 $
Fried Plantains
Puerto Rican // thinly sliced green plantains, fried to crispy perfection and served with an island favorite dip, known simply as “mayo-ketchup".
4.95 $
Crispy Chicken Tacos
Salvadorean // chicken wrapped in tortilla, with salvadorean-style peppers and onions, and served with cabbage, salsa and sprinkled cheese.
6.95 $
Fried Ravioli
Italian // an interesting twist to well-loved ravioli, fried to perfection and served in a home made dipping sauce.
6.95 $
Steamed Mussels
Italian // steamed mussels, exquisitely sim mered in your choice of garlic butter wine sauce or a touch of marinara sauce, and served with toasted garlic bread.
8.95 $
Eggplant Stack
Italian // fried eggplant, topped with marinara sauce and melted mozzarella cheese.
6.95 $
Chili Garlic Edamame
Japanese // steamed edamame (soybeans) tossed in garlic, olive oil and crushed red pepper.
5.95 $
Flatbread Caprese Pizza
Italian // sliced fresh mozzarella, tomatoes, basil, red onions, garlic and sprinkled with Romano cheese.
7.95 $
Pupusas
Salvadorean // our special take on an old-time favorite dish of el Salvador, consisting of a hand made corn flour "masa", similar to a filled tortilla, served with vinegar cabbage and salsa.
2.5 $
Soups
Tortilla Soup
Mexican // a delicious mild flavor, simmered to perfection in Mexican spices, with chicken, avocado, crispy tortilla strips, fresh cheese and cilantro.
4.95 $
Clam Chowder
American // creamy new England clam chowder, with fresh minced clams and potatoes.
3.5 $
Chili Con Carne
Tex-mex // homemade chili, ground beef and beans topped with melted cheese.
2.95 $
Salads
4 Papagallo Salad
House special // fresh mixed greens, tossed with dried cranberries, almonds, tomatoes, cucumbers, onions, fresh mango and a special vinaigrette.
7.95 $
Spinach Salad
Mediterranean // baby spinach, walnuts, dried cranberries, red onions and green apples, topped with crumbled blue cheese and a raspberry lime vinaigrette dressing.
7.95 $
Caesar Salad
American // crisp romaine lettuce, topped with parmesan cheese, croutons and a creamy Caesar dressing.
6.95 $
Fajita Salad
Mexican // sautéed peppers and onions, with your meat of choice, served in a crispy tortilla shell with romaine lettuce, "Pico de gallo", guacamole, sour cream and shredded cheese.
11.95 $
Iceberg Wedge Salad
American // fresh lettuce, topped with crispy bacon, tomatoes and crumbled blue cheese, served with blue cheese dressing.
5.95 $
Caprese Salad
Italian // fresh mozzarella, beefsteak tomatoes, basil and red onions, dressed in olive oil and balsamic wine vinegar, and served with toast points.
8.95 $
Taco Salad
Mexican // a crispy tortilla shell, topped with lettuce, diced peppers and onions, "Pico de gallo", guacamole, sour cream and shredded cheese.
10.95 $
Sandwiches
Chicken Parmesan Sandwich
Italian // served with marinara sauce and melted mozzarella cheese.
7.95 $
Blackened Tilapia Sandwich
Cajun // served with lettuce, tomato and cilantro lime mayonnaise.
8.95 $
Grilled Honey Lime Chicken Sandwich
American // served with lettuce, tomato and avocado.
8.95 $
Buffalo Chicken Roll-Up
American // served with lettuce, tomato and blue cheese dressing.
7.95 $
Philly Cheese Steak
American // served with grilled peppers, mushrooms and onions on a fresh baguette.
7.95 $
Tacos, Burritos & Other Tortilla Entrees
Salvadorean Enchiladas
Salvadorean // three crispy corn tortillas, topped with refried beans, your choice of meat, shredded cabbage, dice onions and peppers, soft crumbled potatoes, avocado and hard-boiled eggs.
12.95 $
Burritos
Mexican // A "Grande" flour tortilla stuffed with your choice of meat or just veggies, along with rice and beans, and topped with a red sauce and melted cheese. Includes a side of lettuce, “Pico de galllo" and sour cream.
10.95 $
Sizzling Fajitaso
Tex-mex // your choice of meat or just veggies, sautéed on a hot skillet with onions, red and green bell peppers, and served with rice and beans, lettuce, “Pico de gallo", guacamole, sour cream and flour tortillas.
12.95 $
Papagallo Quesadillas
House special // the house twist on classic quesadillas, filled with bacon, chicken and chorizo, mixed with peppers and onions. Includes a side of lettuce, "Pico de gallo" and sour cream.
12.95 $
Tacos De Carne Asada
Salvadorean // three corn tortillas, filled with grilled steak, fresh onions and cilantro, and served with rice and our special "Pico de gallo"and beans mix.
13.95 $
Burgers
Cowboy Burger
American // topped with bbq sauce, cheddar cheese, onion strips and crispy bacon.
8.95 $
Papagallo Burger
House special // topped with sautéed mushrooms, scallions, jalapeños and Swiss cheese.
8.95 $
American Burger
American // classic, simple perfection, grilled to order.
7.95 $
Caribbean Burger
Puerto Rican // topped with a fried egg and a slice of sweet plantain.
8.95 $
Chicken Entrees
Pollo Asado
Puerto Rican // half juicy roasted chicken, seasoned with typical Puerto Rican spices and served with rice and beans.
12.95 $
Pollo Francés
French // chicken sautéed in a fresh lemon wine butter sauce with capers, served over a bed of angel hair pasta.
13.95 $
Pollo with Broccoli & Ziti
Italian-american // creamy ziti with broccoli, topped with a juicy grilled chicken breast.
13.95 $
Pollo & Gamberi Alla Rossini
Italian // sautéed chicken in a light egg batter, layered with baked ham, mozzarella cheese, sliced tomatoes and two jumbo shrimp and topped with a scampi sauce over angel hair pasta.
17.95 $
Pollo Alla Marsala
Italian // chicken sautéed with mushrooms and shallots in a sweet Marsala wine sauce, served over a bed of angel hair pasta.
13.95 $
Pollo Parmesan
Italian // breaded chicken that has been layered with mozzarella cheese and our deli cious homemade marinara sauce, served with angel hair pasta.
11.95 $
Eggplant Parmesan
Italian // breaded eggplant that has been layered with mozzarella cheese and our deli cious homemade marinara sauce, served with pasta.
11.95 $
Beef & Pork Entrees
Carne Asada
Salvadorean // steak served with rice and our special “Pico de gallo”and beans mix.
13.95 $
Pork Chops
Puerto Rican // our take on typical Puerto Rican "chuletas”, consisting of two 8oz pork chops (grilled or fried), served with rice and beans.
13.95 $
Conejo
Salvadorean // our special rabbit dish, seasoned with salvadorean spices and served with rice, refried beans and tortillas.
14.95 $
NY Sirloin
American // prime 12 oz ny sirloin steak, sea soned and grilled to perfection, and served with mashed potatoes and vegetables.
17.95 $
Ribeye
American // prime cut, 12 oz. juicy ribeye steak, seasoned and grilled to perfection, and served with mashed potatoes and vegetables.
17.95 $
Specialty Mixed Entrees
Mofongo Relleno
Puerto Rican // Typical Island Favorite Consisting of Fried, Mashed Green Plantains with Garlic, Olive Oil & Chicharrones (Pulled Pork Cracklings), Sautéed with Peppers & Onions Stuffed.
12.95 $
Stir Fry
Asian // fresh vegetables sautéed with your choice of meat in a ginger teriyaki sauce, served over a bed of rice.
11.95 $
Trio Italiano
Italian // a dynamic trio composed of three Italian favorites, homemade meatballs, chicken parmesan and cheese ravioli.
13.95 $
Seafood Entrees
Salvadorean Shrimp
Salvadorean // jumbo shrimp served with a salvadorean-style sauce with peppers and onions. Includes rice and a salad.
16.95 $
Spicy Camarones
Tex-mex // sautéed jumbo shrimp in a spicy chili sauce with peppers and onions, served with rice and refried beans.
16.95 $
Arroz Con Camarones
Mexican // fresh jumbo shrimp, lightly sautéed with peppers, mushrooms and onions, and served with a special savory sauce over a bed of rice that's been slightly sprinkled with a thin layer of cheese.
16.95 $
Chipotle Maple Glazed Salmon
American // an 8oz salmon fillet, glazed in a chipotle maple sauce and served with a side of mashed potatoes and vegetables.
14.95 $
Baked Scrod
American // our take on the traditional Boston baked scrod recipe, lightly crusted with bread crumbs and served with a side of mashed potatoes and vegetables.
13.95 $
Shrimp Fra Diavolo
Italian // fresh jumbo shrimp tossed in our spicy marinara sauce, and served over angel hair pasta with sprinkled Romano cheese.
16.95 $
Tilapia Francés
French // fresh tilapia, sautéed in a lemon wine butter sauce with capers, and served over a bed of angel hair pasta.
13.95 $
Seafood Pomodoro
Italian // fresh fish, jumbo shrimp, calamari and mussels, sautéed in a light tomato sauce and served over angel hair pasta.
17.95 $
Fried Seafood Platter
American // fish, shrimp, scallops, calamari and onion rings, served over a bed of french fries. Includes a side of coleslaw and a spicy chipotle tartar sauce.
18.95 $
Fried Shrimp Platter
American / juicy shrimp, lightly-battered and fried to perfection, served with french fries, coleslaw and a special chipotle tartar sauce for dipping.
16.95 $
Kids Menu
Grilled Cheese
Classic and grilled to perfection, served with fries.
6.95 $
Chicken Fingers
Crispy chicken strips, served with fries.
6.95 $
Hot Dog
Weiner on a bun, served with fries.
6.95 $
Mac & Cheese
Old-time favorite macaroni with melted cheese.
6.95 $
Desserts Menu
Churros
Spanish // fried-dough pastries, served with vanilla ice cream and caramel sauce.
5.95 $
Creme Brulee
French // also known as burnt cream, a delicious custard base topped with a hard layer of caramel.
5.95 $
Chocolate Layer Cake a La Mode
American // moist chocolate layer cake, served with ice cream.
6.95 $
Fried Ice Cream
Mexican // ice cream, battered and fried.
4.95 $
Limoncello Mascarpone
Rich combination of Sicilian lemon sponge cake and Italian mascarpone topped with white chocolate curls.