The Iron Room menù, Atlantic City
The Iron Room Atlantic City - Menu
Chef's Board
Chef-selected cheeses, serrano, assorted salami, duck confit, pate & white anchovies, cornichons, house pickles, selected accompaniments
20 $
Steak Tartare
Sesame, cornichons pickles, shallot, Belgian style fries
14 $
House Made Pappardelle
Brown butter, pepitas, parmesan
10 $
Warm D' Affinoise Florette
Honey, lavender & crostinis
10 $
Seared Belgian Endive, Romaine Hearts & Asparagus
Traditional Caesar dressing, croutons, dates & shaved parmesan
11 $
Fried Sunchokes
Sriracha Mayo
9 $
Croquettes du Jour
Honey Dijon
10 $
Grilled Cheese
Sourdough, double cream Brie, cheddar, Jersey tomato, honey dijon, house cut fries
17 $
Udon Mac & Cheese
Udon noodle, 3 cheeses, bread crumbs & truffle oil
11 $
Charcuterie
Chef selected cured meats, pheasant pate, house pickles, whole grain mustard
16 $