Petite Violette Restaurant

I ordered dinner through Uber eats. For some reason there weren’t any drivers available to pick up my order. I decided to call the restaurant and confirm if my order was ready and pick it up myself. When I arrived at the restaurant I was greeted by the staff and Miranda. I want to say thank you to the team for providing such a wonderful experience after the inconvenience I went through. They apologized, assured me my food was ready, and provided a complimentary dessert for the troubles. I will return to dine in with hubby. It’s clear that they know what their doing and the food was flavorful and delicious.

Food is delicious! Love the classics they serve but also their French takes on southern dishes. Service is always friendly, and the management is fantastic. Had a slightly spotty service at a recent visit, seemed like server might have been new. Service has always been top notch at previous visits and I would not even mention it if it were not for the contrast to the rest of my experiences ! Perfect place for a date night or celebration. Can’t wait to check out the murder mystery dinner!

Came here with a friend for Thanksgiving dinner. It was our first time at the restaurant and we enjoyed our meal. You all helped make our Thanksgiving special. Totally recommend for holiday dinners, especially for duos and smaller groups. They offer a broader selection for courses and stay pretty on timing compared to what I heard about other Thanksgiving dinners around Atlanta. Got there right on time for our reservation and had to wait a few minutes which was fine, because we were able to have a drink at the bar before they were ready to seat us. They were very apologetic for it which I thought was unnecessary but I am more patient than most others. It was less than a 15 min wait. Service was great and everything was smooth, just slightly smaller portions than I expected. They allowed us to order an extra dessert, which we appreciated. ☺️ Valet was available but we parked at the bank. No ticket or tow. Would definitely recommend for a holiday dinner.

Live, harmonious string instruments. An attentive manager, socializing all around the restaurant with guests. This place truly has unique features that make it like none other in hospitality. Things you should know: I. PARKING There's only valet parking, so make sure you have some cash on you. It makes the parking experience easier. II. SERVICE A little slow, especially to order, get our drinks, and checks. Not like we were in a rush, but it was noticeable. I have a feeling they're low staffed so please be gracious with your waitress. She had someone shadowing to add to her stresses. The accommodating manager, striking up conversation was an interesting quirk. She grabbed our drinks after noticing our extended wait. Nice little checks and balances. III. QUALITY The trout was cooked perfectly ~ tender. We never had a Beef Wellington to compare as a baseline, but Petite Violette's was an explosion of flavor and texture. I highly recommend! Also recommended the French Onion Soup..! It's not overloaded with salt like most restaurants fail to do. Besides, if you like salty soup, you could always add more. IV. CAPACITY Fair amount of available seating for a Friday evening, but it seemed to fill up as the night went on. We notice the demographic of people here was mainly those over 50 years old.

Great experience. I saw them on Atlanta Eats and they didn't disappoint. I had the Maryland Style Crab Cakes. Not too bad. For my entree I had the Coquille St. Jacques, large scallops, with spinach and whipped mashed potatoes. Really great choice!!! The scallops were cooked to perfection. Had a margarita and it wasn't watered-down. Prices were reasonable and you got a lot of food. The table next to me had the mussels and they looked delicious. I will definitely go back to visit.