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Sluurpy > Restaurants in Atlanta > Apron

Apron - Atlanta - Photo album

Great hidden gem. Staff is pretty good. They are in the process of hiring. Desperately needed. Food is good. It's a sexy little get away for two. Not for kids.
Had a wonderful meal both days at Apron. The braised short rib is off menu. Absolutely the restaurant secret because chef cooked it just right. So tender..no knife needed. Well seasoned...brought me back to Paris. Nice selection on cabs and to die for Manhattan. Thank you for a wonderful Friday di
The best thing about this place was the view, overlooking both the Porsche racetrack and Hartsfield Jackson's flight line. I went for a brunch birthday celebration. I don't think the restaurant is prepared for large parties (more than 2-3 people at a time), so the service was a bit slow. We only had
I had a reservation on a Tuesday night and we were seated right away. The bar was full but the restaurant wasn’t. The fried green tomatoes for an appetizer was a hit. The bourbon salmon was perfect. My party loved the Cajun pasta. I’ll be back to try other entrees.
The service here is pretty spotty. Sometimes it's great and other times it's terrible. The food is decent, maybe a touch over priced for the level of service that comes with it. I paid $6 for a cup of coffee and no one came to check to see if I wanted a refill, it was not fabulous coffee to paying t
Pork chop was thick and cooked perfectly, short rib was very good and tasty. Very nice hostess will recommend
This place could be special. The staff were great. But the food felt premade. Not fresh. I also ordered a biscuit breakfast sandwich as listed on the menu and it came on a croissant?? Like what? I was really hoping for a traditional Southern biscuit. The waitress was nice enough to offer me one as a
The black forest cake was absolutely amazing! The pasta was perfectly cooked and the sauce was very good. The menu options are a bit random but I was very happy withy selections. Most of the staff seemed to be new but the host and manager were great about jumping in when they needed a hand.
I can only speak for the breakfast it was fantastic. Customer service is great didn't feel like I waited to long, and I had to tell the cook the French Toast is the definitely worth a revisit as in I'll be back strictly for it. The restaurant is apart of the hotel for those that are wondering.
Came here to enjoy a birthday dinner though we were staying at another hotel in the area. I enjoyed the Vegetable linguine while my husband delighted in the Southern Charcuterie board. Meals came out in a timely manner and beautifully plated.
Visited the rooftop and the atmosphere was amazing! There was live music, great food and drinks, hilarious bartending staff who provided great service, and as the airplanes flew by, it felt as if you could almost touch them!
I was pleasantly surprised by the atmosphere and food quality here. I don't typically eat in hotels due to bad, overpriced food; however, it was late, we were tired, and we had to eat and turn in for an early flight. The food was excellent, and the presentation was well thought out. The service was
I'm gluten sensitive so although the host and waitress were unsure of what I could eat, the chef personally came to my table to create a dish for me that was delicious and gluten free!!
So five star, the floors should be gold! Incredible food, attentive and professional service and dishes that are so authentic it hurts! The mezzo platter is delicious and a large portion. The fish is one of the most delicious ever with a lovely lemon flavor, perfectly crispy. I substituted the risot
Their customer service is great!! They had tiny tabasco sauce bottles and i really adored them so they gave me alot! And their appetizers were so delicious! They made mistakes of making medium rare burger of mine for another person and well done for me. But they were nice about it when we brought it
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