Great food; loved the ribs and pork!!! Two meats and two sides plate the best!!! Our server was very friendly and checked on us periodically during our dinner!!! We went there as a belated anniversary dinner and it was well worth it!!! Thank you again for an excellent dinner!! I’m recommend this place to all of my friends when you come into town!!!
First time visiting this downtown Atlanta BBQ spot. Met a friend from out of town who also like BBQ as much as I do so this was a no brainer primarily due to location near all the key downtown venues near Centennial Park. We arrived right at the 11:30 AM opening time and were greeted and seated quickly. A quick look at the simple menu made us realize the tough choice of meats and sides. We settled on brisket, pulled pork, mac & cheese and corn soufflé. The brisket was good but I like mine a little more fatty. The bark and smoky flavor were spot on and really added to the flavor. The pulled pork hit the spot as well. The surprise of the day was the corn soufflé, it was simply smack yo mamma awesome. I have never had this side before but will certainly be on the lookout for it and will more than likely make a trip back to Twin Smokers just for this dish as it was incredible. Bottom line, if you are downtown and looking for some top notch BBQ, be sure to check out Twin Smokers. BBQ.
Excellent all the way around! You are greeted with that delightful Smokey aroma as soon as you step through the door. Bartender was top notch. Food was delicious in so many ways. I finished the meal with a Bourbon milkshake instead of my normal Old Fashioned. Highly recommend
When we arrived in Atlanta, our rental concierge told us that if there was only one place to visit in Atlanta, it was Twin Smokers BBQ. We visited this afternoon and our serve Aaliyah made the best recommendations for us. We had the Beef Rib which was OUTSTANDING and shared a pulled pork and pork ribs combo. I can’t choose a favorite because everything was outstanding! Our sides were collards and potato salad, both excellent. Thank you, Aaliyah, for being so cool and for making sure we had a great meal at Twin Smokers BBQ. The Georgia Sweet Tea cocktail was the perfect drink to complement our meal.
We are from Colorado and just happened to drive by after a long day at the aquarium. We were so happy we found this place. The food was amazing!!! The ribs just fell off the bone ! ! The brisket was so good ! We loved trying all the different sauces. The Mac N Cheese was yummy! Oh and you can’t leave without taking home some banana pudding!!! 🥰
Stopped here on a whim, while in Atlanta and visiting the civil rights museum. Sat at the bar, brisket was super tender. Collard greens were piping hot and flavortown approved. Bartender was super nice and food was good. Had the cracklings and they were so crunchy!
Great BBQ spot around the corner from the Georgia Aquarium. The deliciously tender brisket is a must! The smoked wings were well-done and meaty. The house-made pimento cheese was the perfect appetizer. For being in a tourist spot the prices are fair. Check this place out!
It didn't appear in Google maps! After the aquarium, we were hungry, and it looked not busy. The waiters were SUPER nice, told us they only had ribs and wings, so we gave it a try. The Margaritas were amazing, the IPA very nice. I'm not disappointed at all, the ribs were very good. The broccoli salad AMAZING. EVERYTHING was good. I'm very happy. Special thanks to the nicest waiters in all Georgia. :)
Holy h*ll, the brisket, the chicken wings, the ribs? Amazing. Great service, hidden gem. Also, hands down the most beautiful side salad I have ever had. You get what you pay for. It's no more expensive than any place similar, but the quality is better. All sauces on the side which I loved.
First time trying Twin Smokers BBQ and it will defiantly not be my last time. I got the combo plate with ribs and brisket. It was amazing! Very flavorful and tender. The potato salad was awesome! Very creamy and seasoned well. The mac & cheese was ok. It could have used a little bit more cheese and maybe some salt and pepper but overall the food was decent. I would most defiantly give this restaurant another try!
The food is worth the hype! We got the Blue Sky, wings, and pulled pork butt, and the meat was so tender and delicious. People aren’t lying about the collared greens either, they’re amazing. The food also came out quickly, our server was Miles and he was very sweet.
I was iffy about a couple things, but they all had understandable circumstances. We arrived at around 5:45, and they were already out of all meat except for chicken and pork; they smoke everything the night before, and they had a little message on the menu explaining this would happen, so this wasn’t a problem. We also had to wait an hour until being seated, not until half the tables were empty. They explained that the servers were very busy and wouldn’t be able to serve us even if we sat down, so they seem a little understaffed. I recommend going for lunch instead, but overall, it was a delicious dining experience.
Robert Wojciechowski (Brb House On Fire)
+5
Why do barbeque places even sell meats when the sides turn it up to 11? The seasonal corn souffle was incredible, the collard greens delectable, the corn bread bites overflowing with flavor, and the banana pudding at the end made us melt in our seats. The array of sauces means every kind of bbq lover will be happy. A little pricier than I would like, but I can't argue with this flavor.
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