Danny's Smokehouse Bar-b-q

Ordered the 2 meat mini plate which includes 2 sides and a drink. First the positives: It was very reasonably priced at 12 dollars and change. The pinto beans had fantastic flavor and were the highlight of the meal. The buttered and toasted bread included with the meal was also tasty. It is a very quiant BBQ joint that could probably use some updating but still has that small town BBQ joint vibe so it works. Now for the negatives: Customer service needed some serious work. The employees made it seem to me like it was a bother to have to serve me. That may not have been the case but that was definitely the impression I got. The brisket was dry and had no flavor from the rub or the smoker, to me it tasted oven baked. Although the pork ribs were pull tender which is always a good thing they also had no flavor from either a rub or the smoke. The Mac and cheese was cold and lacked flavor as well. I always like to give small non franchise BBQ joints in towns a try to see how good their food is. I was glad I stopped in but more than likely won't be back.

My husband and I decided to try Danny’s bbq because there were a lot of good reviews. First of all, no one greets you, the macaroni spoon fell in and no one bothered to get it out. The brisket did lack a lot of seasoning and did not taste like it was cooked in a pit. Our food was cold, the only thing that I did like was their peach cobbler.