Sluurpy > Restaurants in Astoria > Little Morocco

Review Little Morocco - Astoria

Mohammed Alhomsi
This is by far the best Halal Morrocan home cooked style food in NY. NJ. CT. PA. Hands down the best of the best! Thank you very much for giving us the best experience!
wen wen
Delicious tajine found. The price is game winner in such good quality dishes. Merguez Sandwich is so impressive. I tired whiting plate the fish were fried fresh and juicy. I highly recommend.
Owen L
Great food, really can’t ask for much more! The lamb fell off the bone so easily and was extremely flavorful — make sure to get some lamb or chicken. The kebab plate we ordered was amazing too, and the slices weren’t dry at all! (and were seasoned perfectly) Some of the best I’ve had. It was great having Moroccan food again, I would definitely recommend you try it out!
Meghan Peterson
I had been craving msemen for a while and was delighted to come here and have some with honey. Got a lentil soup too. There’s a sheltered outdoor space to eat with plenty of room. Service was quick and friendly.
Ibrahim Saleh
I missed eating middle eastern food, and we were in New York visiting my brother. We stopped at Little Morocco to have some middle eastern cuisine, and it brought me back home. The flavor, the aroma. I 100% recommend for anyone wanting some good middle eastern food. My family and I finished everything we ordered. Also, order tea with mint. It's delicious.
Jennifer Snow
Great flavors at a good price. We had the chicken kabob platter. The chicken was seasoned and cooked perfectly. It came with rice and a salad that had cucumbers, beets corn and lettuce. They have outdoor seating and friendly service.
TheLwinja
The food is great. There is a variety of fish lamb chicken and vegetarian dishes. The soups and salads are delicious and the service very quick and efficient. Don't forget to have a moroccan mint tea at the end of your meal. It seals the deal 😍
Nina Brajdic
Loved everything! Lentil soup is the best I ever had. Also, the mint tea with fresh mint leaves brigs so much culture
Maria Ugarte Ordoñez Ugarte
Dear Manager: the food at Little Morocco is good - but the service is terrible. Tall guy with red cap is rude and unprofessional. Slow, impolite and he keeps asking for a bigger tip! He should be fired - he's bad for your business
John R
My first experience in Moroccan food, real service, but very home cooked food,sauce in the tajin kofta, delicious
Simo Naoui
Excellent Moroccan food and atmosphere ! The outdoor seating area is open and welcoming , great place to enjoy a nice sunny New York day . Hajj Driss ; the owner ; is hands on making sure all his customers are having a great experience. Highly recommend!!
Rebecca Bush
The tagine chicken was so savory and so tender, I can’t even describe it. Delicious and such a great price.
Jhoselin Dorado
I have been here on weekdays and the workers are ok but on Sundays the owner is there and it is a completely better experience. I got this dish and it was delicious! Veggie tagine. Ps. I was scared to go after what I read here but I tried to give a chance and it was worth it.
Muhammad Raza
Special travel 17-miles to get their *Harerrah* made with boiled original tomato sausage with others *Traditional Morocon* style spice. In fast food Cooked Grill Sandwich also delicious. Come Inn or Not, Costomers service great with *original Moroccan love ❤️ & smile for free any way.
Ahmed Al-Shaer
High quality foods and tasty. Morocco Merguze is highly recommended. Enjoy!
Sabah H.
Great mint tea. I am addicted to their mint tea, it is absolutely perfect. I also like their couscous, which they only serve on Fridays. It's a bit small but when the weather is nice they set up tables right outside which is nice. I highly recommend!
Unitednationsoffood
Chef Crammer managed to cram two full-sized chicken breasts inside the to-go container, and still found room for vegetables, chickpeas, and couscous. (OK, I admit it: I just wanted to write the words “cram” and “breasts” in the same sentence.) By the time he finished, my two tins of couscous—which cost a grand total of $22—weighed at least eight or nine pounds.
Eat The World NYC
By far the best part of Little Morocco is the relaxed experience of sharing tea outside with groups of Middle Eastern and North African men and families. Grab a pot ($5, below) and take a seat outside to enjoy the delicious, sweet mint tea that is ubiquitous in Morocco and similar countries. A good way to start is a nice-sized bowl of harrira ($3), a soup served at evening times in Morocco almost everywhere. With bread, your money really goes a long way, and this is always a satisfying, and warming slurp. After placing your order at the counter, the friendly staff will have you take a seat and bring out your order as it becomes ready. It's best to share, otherwise someone might get their meal far ahead of the other. I am a sucker for a tagine , so I was anxious to order one here. Early in the evening they were already out of lamb ($10) and kefta ($8), so we settled on the chicken tagine ($8, below), which was unfortunately underwhelming. The first point that speaks of preparation is th
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