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Brickroom - Ashland - Photo album

I went in with little expectations for a "high class" restaurant. Food was excellent, and the service was amazing. The restaurants decor is beautiful but simple. Would have been willing to give a 5 star review, but the music was way too loud for my liking. Highly reccomend over-all.
Either they were super busy or our server was distracted. Spent a lot of time waiting for our specific server while others were seemingly free. Food was okay for this type of restaurants, but they open late so that's a plus around here. Avoid the stir fry option and the habanero wings. Green beans w
Gorgeous spot and delicious food. I ordered sautéed vegetables with grilled chicken. The vegetables were tender and carrots roasted. And the sauce! So yummy. The bok choy added a unique flair and flavor. Hubby had flank steak. So tender!
We really enjoyed the food. During this time with places being short-staffed, we know and understand patients is key to a good night out. With that being said, I didn't get the opportunity to order a second drink with my meal. We had ants crawling on our water . I left a little disappointed but
Visited Brickroom for brunch on a beautiful October day. Ordered three dishes that were all delicious – most of all the Malted Waffles, which has a peanut butter whipped cream that is unlike anything I’ve tasted. Priced reasonably, though you will likely need to order more than one dish.
As always, this place does not disappoint. Excellent breakfast of polenta and eggs as well as their version of Joe's special. Very good bloody Mary's too.
We stopped in for a drink and snack, but ended up staying for dinner. The drinks were good after a day of driving. The server was very good at keeping us happy, checking in regularly though without hovering. The food was pretty good, with a few criticisms. The cheese fondue and bread were very tasty
Probably my favorite breakfast place ever, but only open for breakfast Fri-Sun. I recommend Joe's Scramble (there are these crunchy mushrooms on it that are so good, and these little tiny tomato things; just the best flavor combination). And the cappuccinos are always the best (Noble coffee, which
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