All hot ot dishes served with your choice of traditional or vegetarian broth ( mala or mild), a plate of assorted fresh vegetables, and a house- made vegetable soy sauce. Dishes are also accompanied with white rice and pao cai (pickled vegetables)
One per entree/ no substitutions
Zhong Guo (Chinese)
Napa, cabbage, lotus roots, wooden ear mushrooms
Mei Guo (American)
Broccoli, potatoes, white mushrooms
Sirloin
19 $
Mala Beef
19 $
N Y Strip
25 $
Wine Marinated Beef
21 $
Milk Marinated Beef
21 $
Ribeye
25 $
Hot Pot Entrees a La Carte
Proteins are accompanied by one serving of white rice and dipping sauce