We had such a great time and celebrated our wedding anniversary with family. I recommend this place.
Everything was tasty. I had the filet mignon. So tender. Enough food for leftovers the next day
Very good service but why bring the rice before the food is cooked? Gets cold on the plate.
Overall exceptional visit, however the rice was slightly undercooked and hard. Chef Benny did a masterful job with the shrimp, scallops and filet. Very clean and welcoming atmosphere where we were greeted and seated right away, even with no reservations. Will definitely be coming back!
Hibachi has been a part of the community for 30 years and they haven't missed a beat. The service and experience has always been top notch. The food is quality and tastes amazing. Highly recommended for a special occasion with 8 to 10 people at a table.
I came here with my family on father's day and we had a great experience! The food was delicious and the service very friendly. I highly recommend if you're looking for something different and great food.
YUM!
My friends and I came here for the first time for a birthday celebration. The whole staff was friendly and attentive. We had a humorous cook. Great food. Thank you.
Always a favorite when we are in the area. The earlier the better to get in. Food, chef's, service is always fantastic. Upgrade to the filet mignon to that perfect taste. If your the one who likes the fat that is trimmed away from all the steaks at the table, ask the chef to cook it up for you as it has a great flavor.
Went for an anniversary with friends. In order for us to visit more, we ended up going to the neighboring restaurant to have pre drinks and post drinks & dessert. The filet mignon was tender and delicious. The cook did his job well, but didn't really entertain us.
Good food, nice to watch them make it at the table gets you involved. Prices aren't bad for the quality and quantity of food.
Very nice place for luncheon, good portion,
Meats, seafood and veggies. Great staff and awesome service.
I have never had a bad meal here, my boss turned me onto this place years ago and we go on and off all year. Its not really a weekly place to eat but every time we go its a treat. From the person that greets you when you arrive to the person who seats you to the waiter and chef everyone is always friendly with great customer service.
Food is always top notch, great flavors in the steak and chicken, to the option of steamed or the signature fried rice you will not be disappointed. My son is always super excited about the onion volcano and they never disappoint, if you feel like you want Teppanyaki but don't want to deal with the loud, expensive and inferior chains, come here.
The food is amazing, the service very professional
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