Reviews Sushi Hatsu

It’s an awesome place. Made reservations through their website and it was super easy. The thing that stood out was the level of attention to details from everyone. Every person had their role and our waitress was excellent. As you get seated they bring you a hot towel, you don’t het to see that anywhere anymore. It’s a nice touch. The food was great. I had my hesitation about the short rib empanadas but did not regret it. The pork belly buns were awesome too, it had a smokey quality which I wasn’t expecting and threw my palette for a spin in a good way. Rolls were great too. Don’t forget to BYOB!

This place is untouchable for sushi and gives restaurants in the city a run for their money - in Ambler of all places. Go for the Omakase if you can get a seat, worth every penny. Presentation, flavor and service are all 10/10.

The food at Sushi Hatsu was stunning and delicious. They have such a creative and unique menu- you can really tell the amount of thought and care that goes into each dish and component. My favorite two dishes were the Amberjack carpaccio and the Korean short rib empanadas. The flavor combination on the carpaccio was so unexpected, and yet very well balanced. Just an exciting bite of food. In addition to the meal, we also had excellent service. Can’t wait to come back and try the rest of the menu!

Wow! Don’t waste your time going anywhere else for sushi but Sushi Hatsu. Plus it is BYOB!! The quality of the fish is unbelievably fresh and tastes as though it just came from the sea. I highly recommend starting with the chefs special sashimi or sushi selection to sample their staple fish and special fish of the day. The menu is incredibly fun and you can try dishes you won’t find anywhere else like the “surf and turf” which is a role with tempura fried lobster and thin strips of beef on top. The quality and texture of the fish in every dish is truly unbelievable and even the quality of the seaweed in the roles is to be marveled at. The seaweed is so soft you don’t have to struggle bitting it and the roles are filled with considerably more fish than rice. The prices are incredibly reasonable for the quality of the fish and it allows you to really explore the menu. The staff here are some of the nicest people I have ever encountered in a restaurant. The lady at the front of the house was so charming and knowledgeable and made recommendations so that we could try the best from the menu. Our waiter was a lot of fun and joked with us and made us feel right at home. We were able to take our time and order more items while enjoying our wine since it is BYOB!! We even got to talk to the sushi chef as our table was close to the counter and he wanted to ensure we were enjoying our meal. You can watch them make the beautiful plates with such love. You can make a reservation online and I have a feeling we will be making recurring reservations. :)